Roll/Moglai Paratha/Fast food Chef

Urgent Opening for All Rounder Chef- Indian/Chinese/Tandoor/Roll/Mughlai/Fast FoodWe have 34 food outlets around South Kolkata.12 Hrs duty . Break time will be provided4 W/O & Medical LeavesPF , ESIC available.Lodging Facility and Payment for food id available.Male Candidates are PreferredJob Type: Full-timePay: ₹15, ₹25,000.00 per monthBenefits:Paid...

Job Description:Carrying out the preparation and cooking of a variety of dishes at different stations following specified recipes.Collaborating closely with the Head Chef and kitchen team to maintain smooth kitchen operations.Overseeing the quality, presentation, and portioning of food items.Ensuring adherence to food safety, cleanliness, and hygiene...

Job DescriptionSummaryYou will be responsible forthe efficient running ofthe division in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and...

Bakery Chef (Specializing in Cake Toppings, Spreads & Ganaches)Position: Bakery ChefLocation: KolkataEmployment Type: Full-time/Part-timeJob Summary:We are looking for a skilled and creative Bakery Chef with expertise in preparing a variety of cake toppings, spreads, fillings, and ganaches. The ideal candidate should have hands-on experience in crafting...

Roles and ResponsibilitiesAssists the Executive Chef in his duties.Assist that all standard operation procedures are in place, adhered to and being followed throughout the kitchen.Implement training sessions for staff that is involved in food preparation within the pastry& bakery.Oversee the care, treatment and training on kitchen equipment, over the pastry...

Summary:The Bakery Chef creates a variety of baked goods including breads, pastries, cakes, and desserts while supervising the bakery team and ensuring high quality and food safety standards.Key Responsibilities:Prepare and bake a range of bakery products according to standard recipes and quality specifications.Innovate new baking items and seasonal...

About UsSpeciality Restaurants Ltd. is one of Indias leading F&B companies, known for its award-winning brands across cuisines. Riyasat, our flagship modern Indian restaurant in Kolkata, celebrates the rich heritage of Indian cuisine reimagined with contemporary flair, offering guests an unforgettable dining experience.Role OverviewWe are looking for a...

Faculty Food Production | Culinary Arts InstructorEmployer: NIPS Institute of Hotel Management (est NAAC & AICTE approved, with 20,000+ alumni across 80+ countries and campuses in Kolkata, Ranchi, Bhubaneswar, and Shillong.Location: KolkataExperience: 3–8 years (teaching or professional kitchen)Type: Full-timeAbout NIPSNIPS Institute of Hotel Management is...

Faculty – Food Production | Culinary Arts InstructorEmployer: NIPS Institute of Hotel Management (est – NAAC & AICTE approved, with 20,000+ alumni across 80+ countries and campuses in Kolkata, Ranchi, Bhubaneswar, and Shillong.Location: KolkataExperience: 3–8 years (teaching or professional kitchen)Type: Full-timeAbout NIPSNIPS Institute of Hotel...

Job Description:This is an exciting opportunity to work as a Junior Continental Chef in a fine dining restaurant. We are looking for a highly skilled and experienced individual who can represent our high standards of personal presentation and behaviour at all times during a shift.Responsibilities:Represent the team's high standards of personal presentation...