Indian chef
1 day ago
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Indian Chef – Premium Resto Lounge
Location: New Town, Kolkata
Brand: Malt
Salary: As per market standards
Job Responsibilities:
- Prepare and present authentic Indian dishes with premium quality and consistency.
- Plan menus, manage kitchen operations, and ensure timely food preparation.
- Maintain hygiene and cleanliness as per FSSAI and restaurant standards.
- Supervise kitchen staff and ensure smooth coordination during service hours.
- Manage inventory, minimize wastage, and control food costs.
- Innovate and introduce new dishes aligning with customer preferences and lounge standards.
Requirements:
- Proven experience as an Indian Chef in a fine-dining or resto-lounge setup.
- Strong knowledge of regional Indian cuisines and presentation techniques.
- Leadership and team management skills.
- Passionate about food quality, taste, and presentation.
Job Types: Full-time, Permanent
Pay: ₹20, ₹40,000.00 per month
Work Location: In person
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