Demi Chef
4 days ago
**Job Title**: Demi Chef - Indian / Tandoor
**Salary**: ₹26,000 CTC per month
**Training Location**: Delhi (Accommodation & Food provided during training)
**Job Locations**:
Chennai | Bhubaneswar | Bangalore | Noida | Panchkula | Ghaziabad (Vasundhara) | Kolkata | Pune | Mumbai | Patna | Guwahati
**Job Summary**:
**Key Responsibilities**:
- Oversee daily operations of assigned kitchen section (Indian/Tandoor)
- Prepare, cook, and present high-quality dishes in line with standards
- Supervise and support Commis chefs in the section
- Maintain hygiene, cleanliness, and kitchen safety practices
- Assist the Chef de Partie and Sous Chef in menu planning and kitchen operations
- Ensure food consistency, portion control, and timely preparation
**Qualifications**:
- 2-4 years of experience in Indian or Tandoor section in a professional kitchen
- Strong culinary skills and understanding of kitchen operations
- Knowledge of food hygiene, safety standards, and kitchen SOPs
- Ability to handle pressure, multitask, and manage a small team
**Job Types**: Full-time, Permanent
Pay: ₹24,000.00 - ₹26,000.00 per month
**Benefits**:
- Food provided
- Health insurance
- Life insurance
- Paid sick time
- Provident Fund
Schedule:
- Monday to Friday
Work Location: In person
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