Assistant Restaurant Manager
2 days ago
Job Title: Assistant Restaurant Manager
Location: Peninsula Redpine Hotel, Andheri East, Mumbai**About Peninsula Redpine Hotel:**
Peninsula Redpine Hotel, located in Andheri East, Mumbai, is a premium hospitality destination offering elegant accommodations, fine dining experiences, and world-class services. With a strong commitment to guest satisfaction and excellence, we create memorable experiences for every guest.
**Job Summary:**
We are seeking a dynamic and service-oriented **Assistant Restaurant Manager** to join our Food & Beverage team at Peninsula Redpine Hotel. The ideal candidate will assist in managing day-to-day restaurant operations, ensure excellent guest service, maintain high standards of quality, and support the Restaurant Manager in achieving business goals.
**Key Responsibilities:**
* Assist the Restaurant Manager in daily operations of the restaurant, ensuring smooth service and guest satisfaction.
* Supervise, train, and motivate the restaurant team, ensuring adherence to hotel service standards.
* Handle guest queries, complaints, and feedback in a professional and timely manner.
* Maintain hygiene, safety, and cleanliness standards as per hotel and statutory requirements.
* Coordinate with kitchen, bar, and other departments for seamless operations.
* Monitor inventory, control costs, and manage stock levels effectively.
* Support in staff scheduling, duty rosters, and attendance management.
* Assist in implementing promotional activities, special events, and upselling strategies.
* Ensure compliance with company policies, SOPs, and service standards.
* Act as a role model for the team by demonstrating excellent customer service and leadership.
**Requirements:**
* Graduate/Diploma in Hotel Management or equivalent qualification.
* Minimum 3–5 years of experience in Food & Beverage service, with at least 1–2 years in a supervisory/assistant managerial role.
* Strong leadership, communication, and interpersonal skills.
* Knowledge of F&B operations, POS systems, and restaurant management software.
* Ability to work in a fast-paced environment with attention to detail.
* Flexibility to work in shifts, weekends, and holidays as per business needs.
**What We Offer:**
* Competitive salary and benefits package.
* Opportunity to work with a reputed hospitality brand.
* Growth and learning opportunities within the organization.
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Job Types: Full-time, Permanent
Pay: ₹30, ₹38,000.00 per month
Benefits:
- Food provided
- Leave encashment
- Provident Fund
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