Mughlai cook Biryani Special

Maersk Line is very interested in receiving applications from qualified experienced seafarers for the above listed position for Container Vessels We offer A key position in the galley department onboard the world's largest Container shipping company where seafarers are onboarded and equipped to perform and contribute to deliver the vessel commitments....

locationsIN - Mumbaiposted onPosted 30+ Days Ago job requisition idR122476Maersk Line is very interested in receiving applications from qualified experienced seafarers for the above listed position for Container Vessels We offerA key position in the galley department onboard the worlds largest Container shipping company where seafarers are onboarded and...

Company DescriptionM.O.M Meal of the Moment is a fast-growing instant Indian food brand that offers a variety of nutritious, ready-made meals. The brand is available across various platforms in India including airlines such as Indigo Airlines & Go Air, major retail chains, and online platforms like Amazon, Paytm, Flipkart, and Big Basket. With years of...

Role & responsibilitiesThe roles and responsibilities of an Indian cook specializing in South Indian cuisine involve both culinary expertise and kitchen management, particularly in a commercial setting .Prepare a variety of traditional South Indian breakfast items such as idli, dosa, vada, uttapam etc.Preferred candidate profileWe are hiring an Indian cook...

A Maharashtrian Master Chef is a senior culinary professional who specializes in Maharashtrian cuisine while overseeing all kitchen operations. Key responsibilities include:Culinary & Menu DevelopmentMenu Planning and Innovation: Designing and creating innovative menus that showcase authentic and modern Maharashtrian dishes (e.g., Puran Poli, Misal Pav,...

Company Description We are a leading catering network with Offices in India, USA and Australia. Job Description You will have the required level of skills and knowledge for preparing, cooking and finishing complex made to order Asian and Continental dishes using fresh ingredients and traditional cooking methods. You will be required to prepare complex...

A Continental CDP (Chef de Partie) job description includes preparing, cooking, and presenting high-quality continental dishes for a specific kitchen station. Key responsibilities involve managing a section of the kitchen, supervising junior staff, ensuring adherence to hygiene and safety standards, controlling food costs, and assisting with menu planning...

Key ResponsibilitiesCulinary & Food ProductionExecution & Quality Control: Oversee all food preparation and cooking, ensuring every dish meets the cafe's high standards for taste, presentation, and consistency, with a strict adherence to vegan principles.Menu Development: Collaborate with the Head Chef to design, test, and implement new, innovative, and...

We are looking for a highly skilled and experienced Commis to join our team in the hospitality industry. The ideal candidate will have a strong background in cooking and kitchen management, with excellent culinary skills and attention to detail.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing menus for special events and...

Job Description:Job Description:To prepare all types of food in a hygienic and qualitative manner as per the standard recipes to ensure maximum guest satisfaction and delight.Specialized in: Continental Cuisine majorly Italian, English, Latin American (European)Key Responsibilities:Kitchen Operations:To organize the assigned work area and efficiently put...