Second Cook
1 week ago
locationsIN - Mumbai
posted onPosted 30+ Days Ago
job requisition idR122476Maersk Line is very interested in receiving applications from qualified experienced seafarers for the above listed position for Container Vessels
We offer
A key position in the galley department onboard the worlds largest Container shipping company where seafarers are onboarded and equipped to perform and contribute to deliver the vessel commitments. Seafarers are trained and guided in achieving their personal development and career advancement. We ensure to prioritize health and safety, promote diversity and inclusion and at all times carry out the upright practice both at sea and ashore.
Key responsibilities
The 2nd Cook/steward:
Reports to Chief Officer on all matters
Assist Chief Cook as and when required
Ensure all areas of responsibilities are kept clean, tidy, hygienic and well
maintained
We are looking for
Minimum 12 months experience as Second cook/Messman on foreign going ships of relevant size/type and trade with various nationalities.
COP issued by national administration of respective countries.
Practical and theoretical knowledge with regard to:
International cuisine specifically European foods
Handling of provisions, purchasing, accounting and administrationBudgetary control, stock control, storing systems, etc., Operation of catering equipment, Hygiene and Nutrition diet
For information please contact
Maersk is committed to a diverse and inclusive workplace, and we embrace different styles of thinking. Maersk is an equal opportunities employer and welcomes applicants without regard to race, colour, gender, sex, age, religion, creed, national origin, ancestry, citizenship, marital status, sexual orientation, physical or mental disability, medical condition, pregnancy or parental leave, veteran status, gender identity, genetic information, or any other characteristic protected by applicable law. We will consider qualified applicants with criminal histories in a manner consistent with all legal requirements.
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