Demi Chef De Partie
15 hours ago
We are looking for a highly skilled and experienced Demi Chef De Partie/Commis to join our team, specializing in Maharashtrian cuisine. The ideal candidate will have a strong background in hospitality and excellent culinary skills.
Roles and Responsibility
- Assist the head chef in planning and preparing menus for special events and functions.
- Develop and maintain high standards of food quality, presentation, and safety.
- Collaborate with other kitchen staff to ensure seamless service delivery.
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
- Participate in menu development and research new recipes and ingredients.
- Ensure all food is prepared and presented to the highest standards.
Job Requirements
- Proven experience as a Demi Chef De Partie/Commis in a reputable establishment.
- Strong knowledge of Maharashtrian cuisine and its techniques.
- Excellent communication and teamwork skills.
- Ability to work under pressure and meet deadlines.
- Familiarity with kitchen equipment and utensils.
- Commitment to delivering exceptional customer service.
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