Restaurant chef or master or helper

We're Hiring:**Restaurant ChefHealth-Based QSR StartupLocation**: Bengaluru, IndiaCompany: Brillbean Ventures Pvt Ltd This isn't just another chef role.It's a chance to build from scratch, lead innovation, and shape a brand that makes healthy eating cool again. At Brillbean Ventures Pvt Ltd, we're on a mission to redefine how modern consumers experience...

NChef restaurant brigade road Bangalore is looking for a well experienced north commi 1st chef (who can handle South indian also) in our outlet...Food and accommodation will be provided by the company with monthly 2 paid off and 11 hrs duty time...Min 2-3 years of experience required..Contact: Job Type: Full-timePay: ₹25, ₹27,000.00 per...

NChef restaurant brigade road Bangalore is looking for a well experienced porotta and alfahm chef for our outlet..Min 3 years of experience required..Food and accommodation will be provided by the company with monthly 2 paid off and 11 hrs duty time..Contact Job Type: Full-timePay: ₹26, ₹28,000.00 per monthBenefits:Flexible schedulePaid sick timePaid...

Job Opening: South Indian DCDP (Demi Chef de Partie) – MG Road Branch, NChef (Multi-Cuisine Restaurant)Location: MG Road, BangaloreRestaurant: NChef, Brigade Road (Multi-Cuisine)We are urgently hiring a well-experienced South Indian DCDP for our MG Road branch.Requirements:Must have strong experience in Kerala Meals, Kerala Biryani, and Kerala à la carte...

Assisting with ingredient preparation:This includes tasks like washing, peeling, chopping, slicing, and dicing fruits, vegetables, and other food items.Cleaning and Maintenance:Dishwashing and sanitizing:This involves washing dishes, pots, pans, utensils, and kitchen equipment by hand or using a dishwasher.Maintaining a clean kitchen:This includes cleaning...

Role & responsibilitiesPrepare and bake a wide variety of breads, pastries, desserts, and other bakery items.Ensure consistency, taste, and presentation of all baked goods as per hotel standards.Assist the Pastry Chef in developing new recipes and seasonal bakery menus.Monitor oven temperatures, baking times, and equipment cleanliness.Maintain hygiene and...

Company DescriptionBotanica is a renowned restaurant located in Jyotipuram, Bangalore, known for its North Indian, Asian, and Oriental cuisine served in a serene, two-story setting. The venue offers a welcoming ambiance with features like a full bar, wheelchair accessibility, family-friendly spaces, and special candlelight dinners on Wednesdays. Botanica is...

Roles & Responsibilities of a Kitchen HelperAssist in basic food preparationMaintain cleanliness of the kitchen and utensilsSupport chefs with chopping, washing, and organizing ingredientsEnsure proper storage of raw materials and suppliesFollow hygiene and safety standards in the kitchenJob Type: Full-timePay: ₹8, ₹12,000.00 per monthBenefits:Food...

1. Overall Operations Management:Supervise and coordinate daily restaurant operations.Ensure compliance with health and safety regulations.Maintain high standards of food quality, hygiene, and service.2. Staff Management:Recruit, train, and supervise restaurant staff.Schedule and organize shifts for servers, chefs, and other employees.Conduct performance...

SUMMARY Job Title: A la Carte ChefDepartment: Kitchen / CulinarReports To: Sous Chef / Head Chef / Executive ChefLocation: Restaurant, Hotel, Resort, Cruise Ship, etc.Salary Range: Mid to high tier, depending on location and experienceKey Responsibilities: Prepare and cook la carte dishes according to the menu and restaurant standardsEnsure each dish is...