Brand Chef

2 weeks ago


Mumbai City District, India Prakash Consultancy Services Full time ₹ 7,00,000 - ₹ 28,00,000 per year

Designation: Brand Chef/Corporate Chef | Bandra, Mumbai

Contact Person: Alina Khan or )

About the role:

Were looking for a Brand Chef / Corporate Chef who can establish a scalable, performance-driven culinary culture from the ground up. The role involves creating innovative recipes that can be standardized and rolled out across multiple outlets, setting up a central kitchen/factory for efficient operations, and spearheading the development of new F&B brands.

Role & responsibilities

  • Well Versed in Continental & Authentic Italian Cuisine with a specialization in Neapolitan pizza making and innovation.
  • A background in Pan Asian, Indian, Mediterranean and Mexican Cuisine is a bonus.
  • Experience across butchery, confectionery, bakery production, handling hot and cold sections across kitchens.
  • Experience with central production, SKU and product standardisation, food science and factory led operations.
  • High energy, focused drive and flair for research & development and production innovation.
  • Recipe Creation With Yield Factor, Food Cost Optimisation, Menu Engineering & Analysis
  • Process oriented thinking and proficiency required to ensure streamlined operations across all factories, central production facilities and restaurant kitchens.

Preferred candidate profile

  • Minimum 10 years of experience across fine dining, casual dining and fast casual restaurant kitchens
  • A passion for and elaborate experience for training and development of talent across central product and customer facing units.
  • In depth knowledge and experience of kitchen operations, food safety and hygiene, kitchen layout designing, leadership and team management.

Commitments:

Reporting to: CEO

Working culture: 6 days

Location: Bandra

Proposition - An Opportunity to work directly with the promoters and senior management of the company and contribute to the value creation process for the organization and yourself by helping to build an ultra high caliber food brand.


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