Corporate Chef

Role & responsibilitiesOwnership of Menu & PresentationSeasonal Menu DevelopmentMenu EngineeringBe the face of the restaurantWork on food content for marketing restaurant conceptTraining executive teams on menuPreferred candidate profileChef with min 3-4 years as executive chefPreferred candidate should have exposure to working in chain restaurantWell versed...

Organization- Hyatt Centric Janakpuri, New DelhiSummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in...

We're looking for a creative, modern-minded chef to lead menu development and food execution for catered events. You'll bring fresh ideas, beautiful presentation, and dependable kitchen leadership to weddings, corporate events, and private gatherings.Job Types: Full-time, PermanentPay: ₹19, ₹65,918.32 per monthWork Location: In person

SummaryOperationalEnsures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate.Monitors all operations, especially during peak business periods, working through the respective Head of Department to make adjustments where necessary.Assists in making sure that all Touches of...

Role & ResponsibilitiesHandle end to end catering operations for corporate and social events.Coordinate with clients to understand requirements and customize menus.Manage a catering team, ensuring quality service and timely delivery.Maintain hygiene, quality, and presentation standards.Build and nurture client relationships for repeat business.Track catering...

We are looking for a dynamic and experiencedCatering General Managerto lead our catering operations in Delhi. The ideal candidate should have strong leadership, planning, and customer service skills, with hands-on experience managing large-scale catering events, corporate functions, and weddings.Key Responsibilities:Oversee the day-to-day catering...

POSITION DESCRIPTION HEADING - Sales Officer Horeca PURPOSE Food Service Officer is responsible to drive primary and secondary sales in Horeca Channel intheir respective territory. REPORTING: This position administratively reports to the Area Sales Manager - Horeca. EDUCATION QUALIFICATION: Graduate / MBA preferred. EXPERIENCE: Candidate must be...

We are Hiring !CORPORATE CHEF for Daryaganj RestaurantsAs #Daryaganj grows across India and globally, we are looking for an exceptional Corporate Chef to join our leadership team and shape the next chapter of our culinary legacy.Requirements 10–15 yrs in North Indian cuisine Experience leading a multi-outlet North Indian restaurant chain ⚙️ Expertise...

We are Hiring ! CORPORATE CHEF for Daryaganj Restaurants As #Daryaganj grows across India and globally, we are looking for an exceptional Corporate Chef to join our leadership team and shape the next chapter of our culinary legacy. Requirements 10–15 yrs in North Indian cuisine Experience leading a multi-outlet North Indian restaurant chain ⚙️...

We are Hiring ! CORPORATE CHEF for Daryaganj Restaurants As #Daryaganj grows across India and globally, we are looking for an exceptional Corporate Chef to join our leadership team and shape the next chapter of our culinary legacy. Requirements 10–15 yrs in North Indian cuisine Experience leading a multi-outlet North Indian restaurant chain ⚙️...

We are Hiring !CORPORATE CHEF for Daryaganj RestaurantsAs #Daryaganj grows across India and globally, we are looking for an exceptional Corporate Chef to join our leadership team and shape the next chapter of our culinary legacy.Requirements🍛 10–15 yrs in North Indian cuisine🏢 Experience leading a multi-outlet North Indian restaurant chain⚙️...

We are Hiring !CORPORATE CHEF for Daryaganj RestaurantsAs #Daryaganj grows across India and globally, we are looking for an exceptional Corporate Chef to join our leadership team and shape the next chapter of our culinary legacy.Requirements🍛 10–15 yrs in North Indian cuisine🏢 Experience leading a multi-outlet North Indian restaurant chain⚙️...

We are Hiring !CORPORATE CHEF for Daryaganj RestaurantsAs #Daryaganj grows across India and globally, we are looking for an exceptional Corporate Chef to join our leadership team and shape the next chapter of our culinary legacy.Requirements🍛 10–15 yrs in North Indian cuisine🏢 Experience leading a multi-outlet North Indian restaurant chain⚙️...

We are Hiring !CORPORATE CHEF for Daryaganj RestaurantsAs #Daryaganj grows across India and globally, we are looking for an exceptional Corporate Chef to join our leadership team and shape the next chapter of our culinary legacy.Requirements🍛 10–15 yrs in North Indian cuisine🏢 Experience leading a multi-outlet North Indian restaurant chain⚙️...

**Duties & Responsibilities**: - Develop and oversee all aspects of the food and beverage program for the company, including menu development, recipe creation, ingredient sourcing, and plate presentation - Train and manage a team of Indian Curry and Tandoor professionals in the proper execution of all kitchen operations - Maintain a high level of sanitation...

**Position Overview**: **Key Responsibilities**: - **Menu Development**: Create and refine a diverse menu that highlights traditional and contemporary Mediterranean dishes. - **Food Preparation**: Prepare and cook high-quality meals, ensuring consistency and excellence in taste and presentation. - **Ingredient Sourcing**: Select and use fresh,...

Position: Chef – NPD ( Indian Cuisine) Location: Noida Company: NutrioBox Experience: Minimum 3 years Reports to: Corporate Chef Employment Type: Full-time Role Overview: We are seeking a skilled and passionate Chef to join our New Product Development (NPD) team. The candidate will support the Corporate Chef in developing new food products and refining...