Restaurant Manager

**JOB DESCRIPTION** Job Title: HOSTESS Location: BANJARA HILLS Term: FULL-TERM, PERMANENT **OUR REQUIREMENTS** - Diploma/Degree in Hotel Management or equivalent. - 1-4 years in a hostess, front desk, or customer service role. - Strong communication and interpersonal skills. - Professional and welcoming attitude. - Ability to multitask and handle...

Greet guests as soon as they step into the restaurant - Escort guests to their respective table - Answer all phone calls regarding reservations and other enquiries - Manage table reservations - Make relevant recommendations to guests from the menu - Engage in conversations providing information about the restaurant - Coordinate with various departments of...

Job Description – Restaurant Manager / Assistant Restaurant Manager (ARM)South Indian RestaurantWork Location: Maharastra (Looking for South India People)Department: Food & Beverage (South Indian Restaurant)Job Title: Restaurant Manager / Assistant Restaurant Manager (ARM)Qualification: Degree/Diploma in Hotel Management or Food & Beverage...

*Responsibilities:*Lead the serving team to deliver exceptional guest experiencesManage table reservations, seating, and serviceEnsure timely order taking and food serviceHandle customer queries and feedbackMaintain restaurant ambiance and cleanlinessSupport kitchen staff for smooth operations*Requirements:*- 2-5 years of experience in a similar role- Good...

We are a chain of restaurants in South India. We are looking for an experienced Restaurant Manager to oversee daily operations for our fine dine establishment. More information about this Hotel Management Executive JobPlease go through the below FAQs to get all answers related to the given Hotel Management Executive jobWhat are the job requirements to apply...

GreetingsLooking for Assistant Restaurant Manager for Operational Work at Taco Bell a Quick Service RestaurantQSR experience worked in South is mandatoryParent Company Yum Brands Inc.Master Franchisee- Burman Hospitality Pvt LtdQSR Brand Taco BellDesignation Assistant Restaurant ManagerDepartment- Restaurant OperationsWork Location SouthWeekly Off - as per...

Restaurant Manager responsibilites include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operations, as well as maintain high production, productivity, quality and customer- service standards. To be successful in this role, you'll need management skills and experience in both front and back of...

**Leadership and Supervision**: Captains lead and manage teams, whether it's a ship's crew, restaurant staff, or other personnel. - **Safety and Security**: Ensuring the safety of passengers, crew, and property is paramount, requiring adherence to regulations and procedures. - **Operations Management**: This includes tasks like navigating vessels, managing...

Company DescriptionBORN - Beyond Ordinary Restaurants & Nosh is a chain of specialty restaurants and cafes dedicated to creating extraordinary dining experiences. With a focus on innovation, BORN transforms the ordinary into the exceptional by inspiring culinary excellence and redefining the future of Food and Beverage. Our mission is to deliver...

Operational Management: Supervise all aspects of restaurant operations, including opening and closing procedures, staffing, scheduling, and managing shift rotations to ensure seamless service and efficient use of resources.Customer Service: Foster a customer-centric environment, ensuring that all guests receive prompt, courteous, and attentive service....