Female Sous Chef Conti

We are looking for a skilled Executive Sous Chef to join our team at Taj City Centre, with 2-4 years of experience in the culinary industry.Roles and ResponsibilityAssist the Head Chef in planning and executing menus that meet high standards of quality and presentation.Develop and implement new menu ideas and recipes to enhance the dining...

JD FOR Commie- Pastry:-Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.Preparing ingredients and handling baking and other kitchen equipment.Creating pastries, baked goods, and confections, by following a set recipe.Developing new recipes for seasonal...

Key ResponsibilitiesPrepare, cook, and present a variety of Italian dishes including pastas, risottos, pizzas, sauces, antipasti, and desserts as per hotel standards.Manage and oversee daily operations of the assigned station, ensuring consistency in taste, portion, and presentation.Maintain mise-en-place for the station, ensuring ingredients, tools, and...

Key ResponsibilitiesAssist the Chef de Partie in all aspects of Indian cuisine preparation and service.Prepare and cook Indian dishes including tandoor items, curries, gravies, biryanis, kebabs, breads, and regional specialties.Ensure mise-en-place is complete for the section before service.Maintain food quality, portion control, and presentation as per...

Job Title: Continental Commis 1 / 2 / 3Location: GurgaonContact: Department: KitchenReporting to: CDP / Sous ChefJob Summary:We are hiring Continental Commis chefs (1, 2 & 3) for our Gurgaon location. Join our culinary team to assist in the preparation and presentation of high-quality continental dishes, ensuring consistency, hygiene, and taste.Key...

Job Description: Commis 1 ChefPosition Title: Commis 1 ChefDepartment: Kitchen / CulinaryReports To: Chef de Partie / Sous Chef / Executive ChefLocation: [Insert Location]Position OverviewA Commis 1 Chef is a skilled junior cook responsible for preparing, cooking, and presenting high-quality dishes in accordance with the kitchen's standards. This role...

Role & responsibilitiesAssist in the preparation and baking of a wide range of bakery items including breads, pastries, cookies, and cakes.Support the Head Baker in planning daily production schedules.Supervise and train junior bakery staff to ensure consistent quality and adherence to recipes.Ensure all bakery items are produced in a timely and efficient...

Job Description:The Continental Commi-1 is responsible for preparing and presenting continental dishes as per recipe standards. The role supports senior chefs in maintaining food quality, kitchen hygiene, and smooth daily operations.Key Responsibilities:Prepare and cook continental dishes (pasta, grills, salads, sandwiches, sauces, sauté items).Assist in...

Job Summary:We are looking for a dynamic and proactive HR Executive (Female Preferred) with a minimum of 2 years of experience in the hospitality industry — preferably from restaurants, cafés, or QSR chains. The ideal candidate will handle end-to-end HR operations, recruitment, onboarding, documentation, employee engagement, and coordination with outlets...

JLL empowers you to shape a brighter way.  Our people at JLL and JLL Technologies are shaping the future of real estate for a better world by combining world class services, advisory and technology for our clients. We are committed to hiring the best, most talented people  and empowering them to  thrive, grow meaningful careers and to find a place where...