Commie chef

Title- Hiring: Commis Chefs, OJTs & Interns @ The Salad House – GurgaonSalary- Intern: ₹11,500 (short duration) | OJT: ₹12,000 – ₹15,000 | Commi 3 Chef: ₹16,000About Us -The Salad House — a new brand dedicated to crafting fresh gourmet salads and wholesome meal bowls that are both nourishing and delicious — is built on a simple idea: serving...

Hiring a Commis Chef for our Gurugram chocolate kitchen. Must have 1+ year experience in pastry/chocolate production. Responsibilities include bonbon preparation, tempering, and molding. Knowledge of food safety and teamwork skills are essential.Provident fundHealth insuranceFood allowance

Organization- Hyatt Regency GurgaonSummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International...

Commi assists in the preparation of basic continental dishes and supports senior chefs in daily kitchen operations. Responsible for maintaining hygiene, mise-en-place, and learning cooking techniques.Key Responsibilities:Assist in preparation of salads, soups, sauces, grills, pasta, and other continental items.Follow recipes and instructions from...

Position: Commis-I & Commis-II (Multicuisine Section)Location: Delhi & GurgaonResponsibilities:Prepare and cook authentic Indian curries, gravies, and accompaniments.Assist senior chefs in daily kitchen operations.Maintain high standards of hygiene, cleanliness, and food safety.Ensure proper portioning, presentation, and storage of food.Work efficiently in a...

Job Summary:The Commis 2 – Indian Curry & Tandoor is responsible for assisting in the preparation and basic cooking of Indian dishes, specifically in the curry and tandoor sections. This entry-level role supports senior kitchen staff with mise en place, marination, bread preparation, and maintaining cleanliness and hygiene in the kitchen. The position is...

SummaryTo supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.QualificationsMinimum 2 years work experience as Chef de Partie or 3-4 years as Demi...

Organization- Hyatt PlaceSummaryTo supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.QualificationsMinimum 2 years work experience as Chef de...

Preparing, cooking and presenting dishes within your speciality.Managing and training any demi-chef de parties or commis working with you.Helping the sous chef and head chef to develop new dishes and menus.Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety.To ensure that junior cooks and trainees receive...

We are looking for a highly skilled and motivated Commi I Bakery to join our team. The ideal candidate will have a strong background in hospitality and be able to work well under pressure.Roles and ResponsibilityAssist the bakery chef in preparing high-quality bread and pastries.Maintain a clean and organized kitchen environment, adhering to health and...