Asian Chef

Employment Type Fulltime Seniority Level Associate Level Work Experience (in years) 0-1 Years in working with restaurant or hotel. Education Alternatively, 10th – 12th passed out Must Have0-1 years experience in kitchenDemonstrated knowledge of current restaurant industry trendsMust possess culinary creativity, Must have high Speed and PracticeStrong...

Job Description JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationThe Westin Pune Koregaon Park, 36/3-B Koregaon Park Annexe, Pune, Maharashtra, India, 411001ScheduleFull TimeLocated Remotely?NPosition Type ManagementJOB SUMMARYAccountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationThe Westin Pune Koregaon Park, 36/3-B Koregaon Park Annexe, Pune, Maharashtra, India, 411001VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition TypeManagementJob SummaryAccountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary...

Job Title: Commi 1Job SummaryThe Commi 1 will be responsible for overseeing the kitchen and assisting with training and direction for kitchen staff. They will have a minimum of 3-4 years of experience in working with restaurants or hotels and hold a degree in Hotel Management or a related field. A strong knowledge of local, state, and federal food sanitation...

**Job Summary**: **Key Responsibilities**: - Prepare and cook high-quality dishes across various Asian cuisines such as Chinese, Thai, Japanese, Korean, and Southeast Asian. - Develop and update menus to reflect seasonal availability, food trends, and customer preferences. - Ensure consistency in taste, presentation, and portion control across all dishes. -...

**Job Summary**: We are looking for a creative and skilled Pan Asian Chef de Partie (CDP) to specialize in Asian cuisines like Chinese, Thai, and Japanese. The CDP will be responsible for preparing dishes, supervising commis chefs, and ensuring quality and presentation standards. **Key Responsibilities**: - Prepare authentic Pan Asian dishes as per recipes...

**Food preparation**: Prepare and cook a variety of Asian dishes, following recipes and maintaining consistent quality. This includes skills like wok cooking, sushi rolling, or dim sum making, depending on the specialization. - **Menu development**: Plan menus, test new recipes, and develop new dishes to enhance the offerings. - **Kitchen management**:...

You will have the required level of skills and knowledge for preparing, cooking, and finishing complex made-to-order Asian and Continental dishes using fresh ingredients and traditional cooking methods. You will be required to prepare complex marinades, concentrated stock, herb & spice blends, and ingredient fusions as formulated by our Culinary Designer...

**Lean Raw is hiring for Continental Chef/ Culinary Designer** **Experience**: 1-4 years **Location**:Pune, Maharashtra. You will have the required level of skills and knowledge for preparing, cooking and finishing complex made to order Asian and Continental dishes using fresh ingredients and traditional cooking methods. You will be required to prepare...

**Lean Raw is hiring for Continental Chef/ Culinary Designer** **Experience**: 1-4 years **Location**:Pune, Maharashtra. You will have the required level of skills and knowledge for preparing, cooking and finishing complex made to order Asian and Continental dishes using fresh ingredients and traditional cooking methods. You will be required to prepare...

**Iceberg Hospitality and Entertainment LLP** is a leading name in Pune’s hospitality and entertainment sector, renowned for its diverse range of upscale and unique dining experiences. The company is dedicated to providing guests with an engaging and memorable sensory experience across its various venues. Each establishment under the Iceberg umbrella like...

**Job Summary**: **Key Responsibilities**: - **Menu Creation & Development**: - Collaborate with the Executive Chef to design and develop an innovative, diverse menu that showcases various Asian culinary traditions and flavors. - Continuously research and experiment with new Pan Asian recipes, seasonal ingredients, and presentation techniques. - Ensure...

**Your Team responsibilities** **What we will offer you**: - At MSCI, we provide competitive benefits programs in every region in which we do business. While our benefits plans vary in availability in our different locations, we offer a broad range of benefits that are part of the value you receive as a MSCI employee. Wherever you are with us, you will...