Cook/chef

NEED A COOK/CHEF FOR OUR FOOD COURT. WORDKING DAYS ARE TUESDAY TO SUNDAY Pay: ₹10,000.00 - ₹16,000.00 per month **Benefits**: - Flexible schedule - Food provided Schedule: - Day shift **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

**Job Description: Cook (Specializing in Andhra Cuisine)** **Responsibilities**: - Prepare authentic Andhra cuisine (meals like pulusu, pappu, biryani, various non-vegetarian dishes, etc.) - Ensure daily meals are cooked fresh and on time. - Maintain cleanliness and hygiene in the kitchen. - Manage grocery and ingredient lists, ensuring fresh produce is...

**Key Responsibilities**: - Prepare and cook daily meals for site staff, ensuring quality, hygiene, and timely service. - Plan and execute basic bakery items including breads, pastries, cakes, and cookies. - Maintain cleanliness and organization of the kitchen and storage areas. - Monitor inventory levels and assist in procurement of kitchen supplies. -...

**We’re Hiring: Commis Chef** **Location**: Hyderabad, India **Employment Type**: Full-Time **Experience Level**: Mid-Senior Level At **Inzyy**, we’re passionate about creating meal kits that inspire families to bond over delicious, easy-to-cook dishes. We’re on the lookout for a **creative and sustainability-focused Commis Chef** to help elevate...

SVM grand Restaurant is looking for Chefs/ Assistant Cooks/Trainee Cook. Specialist in making the below items Fried chicken/Burger/Pizza/Rice Bowls/Sandwich Immediate joiner's preferred **Job Types**: Full-time, Regular / Permanent **Salary**: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Flexible schedule - Food provided Schedule: - Morning...

We are looking for an experienced and skilled North Indian / Punjabi Chef to join our team. The ideal candidate should have expertise in preparing authentic Punjabi and North Indian dishes with consistent taste, presentation, and quality. Responsibilities include menu planning, maintaining kitchen hygiene, managing kitchen staff, and ensuring timely...

Chef de Partie - Indian Cuisine (CDP) - Akoya Hotels, Hyderabad **Job Summary**: Akoya Hotels, Hyderabad is seeking a skilled and passionate **Chef de Partie** specializing in **Indian Cuisine** to join our dynamic culinary team. As a CDP, you will be responsible for managing a specific section within our Indian kitchen, ensuring the highest standards of...

The Commi 2 Chef will assist in preparing and cooking Indian dishes, supporting kitchen operations, and maintaining cleanliness and hygiene standards. **Key Responsibilities**: - Assist in the preparation and cooking of Indian curries, tandoor items, breads, and more. - Handle basic tasks like chopping, marinating, and measuring ingredients. - Maintain a...

**Key Responsibilities**: - Prepare a wide range of snacks (e.g., samosas, pakoras, cutlets, chaat items, etc.) - Make traditional Indian sweets (e.g., laddus, barfis, jalebi, rasgulla, etc.) - Maintain high standards of food hygiene and kitchen cleanliness - Follow recipes or develop new variations based on customer demand - Manage raw material inventory...

An Indian Commi 1 Chef is an entry-level kitchen assistant responsible for food preparation and cooking of Indian cuisine under the guidance of senior chefs, focusing on tasks like ingredient prep, maintaining hygiene and safety standards, operating kitchen equipment, and supporting the efficient execution of recipes to ensure high-quality food and a...