Cook/chef

13 hours ago


Hyderabad Telangana, India kasnut healthy foods llp Full time

**Key Responsibilities**:

- Prepare a wide range of snacks (e.g., samosas, pakoras, cutlets, chaat items, etc.)
- Make traditional Indian sweets (e.g., laddus, barfis, jalebi, rasgulla, etc.)
- Maintain high standards of food hygiene and kitchen cleanliness
- Follow recipes or develop new variations based on customer demand
- Manage raw material inventory and inform for re-stocking
- Ensure timely preparation and quality control for all items
- Maintain kitchen equipment and report any issues

**Requirements**:

- Proven experience as a cook in a sweet/snack shop or catering kitchen
- Knowledge of ingredients, cooking methods, and hygiene standards
- Ability to work efficiently and maintain consistency in taste and quality
- Punctual, reliable, and able to work independently or with a team
- Basic literacy (reading labels/instructions); culinary training is a plus

**Job Type**: फ़ुल-टाइम

Pay: ₹8,923.57 - ₹20,000.00 per month

**Benefits**:

- प्रॉविडेंट फ़ंड

Work Location: In person


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