South Indian Chef

**Roles and Responsibilities** - Responsible for planning and managing food preparation in restaurant/cloud kitchens. - Develop new menu options based on seasonal changes and customer demand. - Assist with the preparation and planning of meal designs. - Ensure that kitchen activities operate in a timely manner. - Interaction with the customers and resolving...

WE ARE HIRING Designation: - South Indian Chef Location: - Kochi ,Kerala Salary: - 12,000 To 18,000 Per Month Food And Accommodation Provided Education: - Diploma / Degree in Hotel Management. Experience: - Total Experience : 3 Years in South Indian Department - Minimum Experience : 6 Months to 1 Year of experience as a south Indian...

RESPONSIBILITIES - Highly skilled in preparing traditional South Indian dishes - Creating menus that reflect authentic South Indian cuisine while also offering variety and innovation to appeal to modern tastes. - In-depth knowledge of South Indian spices, herbs, and ingredients, including their traditional uses and potential substitutions - Ensuring that all...

Job Title: South Indian Chef (CDP)Location: Hotel Copperfolia, CalicutJob Summary:We are seeking an experienced South Indian Chef to join our culinary team as a Chef de Partie (CDP). The ideal candidate will have expertise in preparing authentic South Indian cuisine and possess excellent cooking skills.Requirements:5+ years of experience as a South Indian...

_**South Indian Cook and snacks maker for newly open restaurant in Ernakulam**_ Pay: ₹9,693.74 - ₹47,430.88 per month **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

JOB TITLE CHEF-NORTH AND SOUTH INDIAN-JOB CODE-F230424-MALE-ERNAKULAM GENDER MALE EXPERIENCE REQUIRED MIN 5YR EXP SALARY UP TO 35K+FOOD&ACCOMMODATION QUALIFICATION DIPLOMA V4U JOBS HR CONSULTANTS, ALUVA,COCHIN, CALL/WHATSAPP-9746457086/9745252022/9746137954

SOUS CHEF: South Indian/North Indian Salary Upto 4000 QR to 5000 free food and accommodation +transportation Leading multicuisine restaurant Gender: Male Nationality: Indian Age 20-45 Years Education: Diploma / Graduation Experience ; 5-15 Years **Responsibilities**: Develop new menu options based on seasonal changes and customer demand. Assist with the...

Key ResponsibilitiesPreparing and Cooking South Indian Dishes: This is the core responsibility. The chef would be in charge of preparing and cooking a variety of South Indian dishes, including curries, dosas, idlis, vadas, and traditional rice preparations from regions like Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh.Station Management: As a Chef de...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

**responsible for preparing and cooking authentic South Indian dishes, ensuring the highest quality standards are met**. Pay: ₹20,000.00 - ₹25,000.00 per month Schedule: - Day shift - Rotational shift **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person