Commis Chef

Job SummaryWe are looking for a skilled and passionate Tandoor Commis I to join our kitchen team. The ideal candidate should have hands-on experience with traditional tandoor cooking, including breads, kebabs, and curries, while maintaining high standards of hygiene, taste, and presentation.Key ResponsibilitiesPrepare and cook tandoor dishes including...

Looking for **COMMI I/II/III (TANDOOR/SOUTH INDIAN/NORTH INDIA/ BAKERY/ CHINESE/ORINTAL)** **Job description** - Prepare ingredients for cooking, including portioning, chopping, and storing food - Wash and peel fresh fruits and vegetables - Weigh, measure, and mix ingredients - Prepare and cook food according to recipes, quality standards, presentation...

Key Responsibilities:Assist in food preparation under the supervision of senior chefsPrepare ingredients such as chopping vegetables, portioning food, and measuring ingredientsMaintain cleanliness and organization of workstations and kitchen equipmentFollow health, hygiene, and safety guidelines at all timesSupport in inventory control by properly storing...

**Key Responsibilities**: - Assist in the preparation and cooking of café-style dishes (e.g., sandwiches, salads, pasta, breakfast plates, etc.) - Support senior chefs in day-to-day kitchen operations. - Ensure proper food handling, storage, and hygiene standards (HACCP guidelines). - Maintain cleanliness and organization of the kitchen at all times. -...

Key Responsibilities:Assist in the preparation and cooking of café-style dishes (e.g., sandwiches, salads, pasta, breakfast plates, etc.)Support senior chefs in day-to-day kitchen operations.Ensure proper food handling, storage, and hygiene standards (HACCP guidelines).Maintain cleanliness and organization of the kitchen at all times.Assist in receiving and...

WE ARE HIRING Job designation: - South Indian : Commi 1 Job location: - Belgaum, Karnataka **Salary**: - 15,000- 18,000 per month **Experience**: - Total experience: - 4 years of experience in a South Indian kitchen or similar role. - Minimum experience: - 2-3 years experience in South Indian or relevant culinary experience. Education: - A formal...

Prepare and cook continental cuisines such as pasta, steak, grills, salads, and sauces.Develop new dishes and improve menu offerings.Supervise commis in the continental section.Monitor portion control and reduce food wastage.Ensure HACCP compliance and kitchen cleanliness.Job Types: Full-time, PermanentPay: ₹15, ₹20,000.00 per monthBenefits:Food...

Prepare and cook continental cuisines such as pasta steak grills salads and sauces Develop new dishes and improve menu offerings Supervise commis in the continental section Monitor portion control and reduce food wastage Ensure HACCP compliance and kitchen cleanliness Job Types Full-time Permanent Pay 15 000 00 - 20 000 00 per month Benefits Food provided...