Junior Sous Chef

1 week ago

Kochi, India Emprego IN Full time

**About Us**

IHG® is one of the world’s leading hotel companies, with a promise to provide True Hospitality for everyone. Making everyone feel welcome and cared for, recognised and respected, whoever and wherever they are in the world. Our brands are well-known and loved the world over - Regent Hotels & Resorts, InterContinental® Hotels & Resorts, Kimpton® Hotels & Restaurants, Hotel Indigo®, EVEN® Hotels, HUALUXE® Hotels and Resorts, Crowne Plaza® Hotels & Resorts, voco hotels, Holiday Inn®, Holiday Inn Express®, Holiday Inn Club Vacations®, Holiday Inn Resort®, avid hotels, Staybridge Suites® and Candlewood Suites®. Join us and not only can you benefit from the world of variety and opportunity that comes with working for a global organisation, you can also look forward to being part of a company that will appreciate you for being you. We give you room to be yourself.

**Your day to day**

We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. We pride ourselves on letting your personality and passions shine, recognising the individual contribution you make and supporting your ambition to learn and create your own career path. - Participate in the planning and costing of menus - Develop and write standard recipes - Develop new dishes and products - Ensure that outstanding culinary technical skills are maintained - Assist with organizing special events and special food promotions - Maintain comprehensive product knowledge including ingredients, equipment, suppliers, markets, and current trends and make recommendations for appropriate adjustments to kitchen operations accordingly - Maintain a hygienic kitchen - Clean the kitchen and equipment - Maintain personal hygiene - Supervise and Training of assigned employees - Works with Executive Chef in manpower planning and management needs - Works with Executive Chef in the preparation and management of the Department’s budget

**What we need from you**
- Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company. - Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local government agency. - Problem solving, reasoning, motivating, organizational and training abilities.

**What we offer**

We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. We pride ourselves on letting your personality and passions shine, recognising the individual contribution you make and supporting your ambition to learn and create your own career path. At IHG, you enjoy a competitive financial and benefits package which include healthcare support and global hotel room discounts. Your achievements will be recognised and your loyalty rewarded but most of all, we’ll give you room to grow

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today and let's #GoFurtherTogether.

  • Sous Chef

    7 days ago

    Kochi, Kerala, India Vee Kay Vees Caterers Full time

    **Job Title**: Sous Chef - Catering Company **Location**: Thiruvananthapuram, Kerala **Company**: Vee Kay Vees Caterers **Job Type**: Full-time **About Us** Vee Kay Vees Caterers is a leading catering service provider in Kerala, known for delivering high-quality food and exceptional service for weddings, corporate events, and large-scale functions. We...

  • Sous Chef

    2 weeks ago

    Kochi, Kerala, India Affable Management Services Full time

    **Sous Chef, 4 star Hotel, Kochi** Diploma or degree in hotel management Experience from reputed hotel Salary - Rs 35,000/-plus food and accommodation Job Location: Kochi Industry: 4 Star Hotel Pay: ₹35,000.00 per month Schedule: - Day shift **Experience**: - sous chef: 2 years (preferred) Work Location: In person

  • Sous Chef

    1 week ago

    Kochi, India VEG RESTAURANT KOCHI Full time

    Position Overview: We are seeking an experienced and passionate Sous Chef to join our vegetarian restaurant in India. As a Sous Chef, you will play a key role in supporting the Head Chef in the day-to-day culinary operations, ensuring the delivery of exceptional vegetarian dishes that showcase creativity, taste, and quality. You will be responsible for...

  • Junior Sous Chef

    2 weeks ago

    Kochi, Kerala, India THE AVENUE REGENT Full time

    **Qualification** ** Diploma or degree in hotel management** ** more than 5 years experience in the culinary filed from reputed hotels in the same position** **JD** A Sous Chef reports directly to the Head Chef. The role is made up of many varying responsibilities including: - Directing the food preparation process and delegating tasks - Cooking and...

  • Executive Sous Chef

    7 days ago

    Kochi, India Miletia Guide Solutions PVT LTD Full time

    Hiring for reputed Resort Location : Munnar / Thekkady - Develop new menu options based on seasonal changes and customer demand. - Assist with the preparation and planning of meal designs. - Ensure that kitchen activities operate in a timely manner. - Resolve customer problems and concerns personally. - Monitor and record inventory, and if necessary, order...

  • Sous Chef

    1 week ago

    Kochi, India FROOT COFFEE Full time

    We're looking for an experienced Sous Chef who shares our passion for creating exceptional main dishes that leave a lasting impression on our guests. As Sous Chef, you will collaborate closely with our Head Chef to oversee the preparation and execution of our burger, sandwich, wrap, and fried chicken offerings. You'll play a pivotal role in maintaining the...

  • Sous Chef

    1 week ago

    Kakkanad, Kochi, Kerala, India COTOLORE ENTERPRISES LLP Full time

    We are looking for a passionate and detail-oriented **Sous Chef** to support kitchen operations and menu execution at our health-centric cloud kitchen. You’ll work closely with the Head Chef and team to ensure every dish is crafted with quality, consistency, and creativity. **Key Responsibilities**: - Assist in planning, prepping, and executing healthy...

  • Sous Chef

    4 days ago

    Kochi, India Affable Management Services Full time

    Job Title: Sous Chef Experience Required: Experienced from well-reputed hotels Qualification: Degree or Diploma in Hotel Management Job Location: Kochi **Salary**: 30,000 to 35000 plus free food and accommodation Industry: 4-star Hotel **Salary**: ₹30,000.00 - ₹35,000.00 per month Schedule: - Morning shift Ability to commute/relocate: - Kochi,...

  • Junior Sous Chef

    7 days ago

    Fort Kochi, India Tigerly Corp Full time

    Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai, Pune, Bangalore & Kerala known for its Brand - Kerala Cafe specializing in authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **This vacancy is for Bangalore location, CTC is 45000/-** **Outlet Head Chef Duties and...

  • Junior Sous Chef, 4 Star Hotel, Kochi

    1 week ago

    Kochi, India Affable Management Services Full time

    **JUNIOR SOUS CHEF, 4 Star Hotel, Kochi** **Qualifications and Experience**: A culinary degree or equivalent certification. At least 2-3 years of experience in a similar role in a high-end restaurant or hotel. Strong knowledge of culinary techniques, cooking methods, and ingredients. Experience with international and fusion cuisine is a plus. **Skills...