Restaurant Service Staff

**Responsibilities**: - Greet guests upon arrival and ensure they are seated on time, taking into account their preferences and any special requests. - Supervise and coordinate the activities of the waitstaff to ensure efficient service and guest satisfaction. - Assist with training new staff members and provide ongoing guidance and support to existing team...

Restaurant captain Managing the staff A restaurant captain trains and supervises his _**staff**_, according to Job Hero. This role requires a sociable multitasker who can oversee the restaurant operations. _**Managing**_ and training junior servers and _**staff**_... Depending on the number of _**staff**_ in the restaurant, captains may also manage and...

**Staff Management**:Supervise, train, and schedule restaurant staff, including servers, bartenders, and kitchen staff. - **Customer Service**:Ensure high levels of customer satisfaction by addressing complaints, resolving issues, and maintaining a positive dining experience. - **Food Safety and Quality**:Monitor food preparation, storage, and handling to...

**About Us**: Wilton embodies a rich culinary tradition spanning generations, rooted in the relentless pursuit of excellence and a passion for delivering unparalleled dining experiences. Nestled in the heart of Sultan Bathery, Wayanad, Wilton is renowned for its fusion of flavors, impeccable service, and warm hospitality. Join us as we continue to redefine...

KITCHEN SUPERVISOR FOR RESTAURANT. SUPERVISOR HAS TO COORDINATE WITH HK STAFF TO CLEANLINESS. PLAN THEIR DUTIES, MAKE THEIR SCHEDULE OF WORK ETC FOOD AND ACCOMMODATION WILL BE PROVIDED. SALARY - 20000 + 4 LEAVE **Job Types**: Full-time, Permanent **Salary**: From ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning...

Evora Resort & Spa is a 4-star property in Wayanad offering premium hospitality, fine dining, and exceptional guest experiences. We are looking for dedicated and service-minded professionals to join our restaurant team. **Open Positions** - **Restaurant Captain**: - **Waiters** **Key Responsibilities** **For Restaurant Captain**: - Supervise and...

The **Parcel Staff** is responsible for preparing, packing, and dispatching food parcels accurately and efficiently. The role requires attention to detail, cleanliness, coordination with kitchen and billing teams, and ensuring timely delivery of takeaway and online orders to customers. **Key Responsibilities**: - Receive and confirm takeaway and online...

Required service staff at heritage resort **Job Types**: Full-time, Regular / Permanent **Salary**: ₹10,000.00 - ₹15,000.00 per month Schedule: - Flexible shift - Weekend availability Ability to commute/relocate: - Wayanad, Kerala: Reliably commute or planning to relocate before starting work (required) **Experience**: - any (preferred)

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menuand presentation standards. - Speak with...

Greeting guests upon arrival and making them feel welcomed. - Administering check-ins and check-outs. - Providing front desk services to guests. - Assigning rooms and taking care of administrative duties. - Delivering mail and messages. - Processing guest payments. - Coordinating with bell service and staff management. - Being a source of information to...