Kitchen Supervisor

Hiring for reputed Hotel/Restaurant **Location : Wayanad** - Monitoring employee performance and providing feedback to help them improve their skills - Scheduling shifts, hiring new employees, training new hires, and evaluating current staff members to ensure they are meeting company standards - Evaluating the condition of equipment and ordering supplies as...

**Staff Management**: Hire, train, and supervise kitchen staff; create work schedules, address personnel issues, and foster a positive team environment. - **Inventory & Procurement**: Manage inventory levels, order food and supplies from vendors, oversee deliveries, and ensure proper storage of products. - **Quality Control**: Monitor food preparation, check...

The **Parcel Staff** is responsible for preparing, packing, and dispatching food parcels accurately and efficiently. The role requires attention to detail, cleanliness, coordination with kitchen and billing teams, and ensuring timely delivery of takeaway and online orders to customers. **Key Responsibilities**: - Receive and confirm takeaway and online...

Job Summary: The Parcel Packer in the restaurant is responsible for packing food orders efficiently and accurately to ensure customers receive their orders in perfect condition. The role requires maintaining hygiene, working quickly without compromising quality, and coordinating with kitchen and delivery teams. Key Responsibilities: Pack food orders...