Cook/chef

Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Ensure great presentation by dressing dishes before they are served - Keep a sanitized and orderly environment in the kitchen - Ensure all food and other items are stored properly - Check quality of ingredients **Job...

**Cook : 5+Years Experience** **Responsibilities**: - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before...

Experience: 2-4 Years **Accommodation and food will provided from Hotel** **Work Location: Coimbatore** **Skills: - ** - Ability to cook both South and North - Indian Dish **Shift Timing: 9 AM - 5.30 PM** - **Any Queries,**_ **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹28,000.00 per month **Benefits**: - Food provided Schedule: - Day...

Looking for **Cook commis chef 3 for making South food** with good experience of 2 years Work Location: GCC **Job Type**: फ़ुल-टाइम Pay: ₹35,000.00 - ₹42,500.00 per month Application Question(s): - This job is in Oman* are you willing to go? - Notice Period?

**We are Hiring!!!** **Designation**: Italian Chef (Arabian Cuisine) **Industry**: Hotel Industry **Experience**: 7 - 8 Years **6 day's working & day Rotational shift** **Salary**: 40k - 50k **chefs from Middle East preferred (Sous Chef)** **Location**: Egmore, Chennai. **Roles & Responsibilities**: - Assisting the Executive Chef: The sous chef...

**Job Title**: Staff Cook **Location**: chennai **Reports To**: Head Chef / Kitchen Manager **Employment Type**: Full-Time A Staff Cook is responsible for preparing meals and managing the kitchen's daily operations under the guidance of a chef or head cook. This role involves preparing ingredients, cooking dishes, maintaining sanitation, and adhering to...

Siruvani Nature Resort looking for an experienced cook for the resort - Proven experience as a Cook or Chef specializing in South Indian, North Indian, and Chinese cuisine, preferably in a resort or upscale restaurant setting. - In-depth knowledge of traditional and contemporary cooking techniques, ingredients, and flavor profiles associated with South...

_**We are Hiring!!!**_ **Designation**: Italian Chef (Arabian Cuisine) **Industry**: Hotel Industry **Experience**: 7 - 8 Years 6 day's working & day Rotational shift **Salary**: 40k - 50k chefs from Middle East preferred **(Sous Chef)** **Location**: Egmore, Chennai. **Roles & Responsibilities**: - **Assisting the Executive Chef**: The sous chef...

**Job Title**: Burger Chef / Grill Cook **Key Responsibilities**: - Prepare and cook burgers, including grilling patties to the desired doneness, toasting buns, and assembling orders with precision. - Ensure all ingredients (meats, vegetables, sauces, etc.) are fresh, properly prepped, and ready for service. - Maintain high standards of food hygiene and...

**Job Summary**: The Continental Commis Chef is responsible for assisting in the preparation and cooking of continental dishes, ensuring high-quality food production, and maintaining kitchen hygiene standards. The role involves working closely with senior chefs, following recipes, and contributing to a smooth kitchen operation. Immediate joiners are...