Cook/chef

**Job Title: Cook/Chef** **Company: Gravy Kart** **Location: Edayarpalayam** **Job Type: Part-time (2.00pm to 6.00pm)** Gravy Kart is seeking a talented and passionate Cook/Chef to join our culinary team. As a Cook/Chef at Gravy Kart, you will be responsible for preparing and cooking our signature gravies and dishes with precision and...

we are Assistant chef/cooks for our Executive director residenceshould have knowledge in Indian, Chinese and tandoorlittle knowledge in conti will be value addedcontact karthik HR for jobJob Type: Full-timePay: ₹25, ₹35,000.00 per monthExperience:Chef: 2 years (Preferred)Cooking: 2 years (Preferred)Work Location: In person

**Job Title: Chef** **Location: T. Nagar, Chennai** **Department: Pantry / Hospitality** **Reports To: Admin / HR** **Job Summary**: **Key Responsibilities**: Plan and prepare daily meals for staff and guests as per menu requirements. Ensure all food is cooked in a hygienic and healthy manner. Maintain cleanliness of kitchen, utensils, and pantry...

Full job descriptionJob Description :Urgent Vacancy for cooking/ chef (Master)Male and FemaleSalary: ₹18, ₹30,000.00 per monthWorking Days : Monday to SaturdayNeed a South Indian chef, who can cook and handle alone including Vegetarian and Non - Vegetarian all dishesResponsibilities include:Making different types of foodsMaking food with good quality and...

**Job Title: Indian Cook (Assistant to Head Chef)** **Overview**: As an Indian Cook (Assistant to Head Chef) at our restaurant, you will play a vital role in supporting the Head Chef in the smooth and efficient operation of the kitchen. Your responsibilities will primarily involve assisting the Head Chef in food preparation, cooking, and ensuring that all...

**We are Hiring!!!** **Designation**: Italian Chef (Arabian Cuisine) **Industry**: Hotel Industry **Experience**: 7 - 8 Years **6 day's working & day Rotational shift** **Salary**: 40k - 50k **chefs from Middle East preferred (Sous Chef)** **Location**: Egmore, Chennai. **Roles & Responsibilities**: - Assisting the Executive Chef: The sous chef...

We are hiring Senior - Multi cuisine Cook(Male)Cook-Multi cuisine {SOUTHINDIAN,NORTHINDIAN, CHINESE,TANTOOR}Work location- Royapettah, ChennaiExperience- 8 to 25 years experience As a Cook/Chef (MultiCusaine, Continental)Salary-35,000-45,000Age YearsQualification- AnyCandidate willing to stay in residence only can applyBenefits: Food & Accommodation...

**Job Title: Continental Cook** **Location**: Sage & Lavender Bistro, Chennai **Department**: Kitchen **Reports To**: Executive Chef / Sous Chef **Job Summary**: The Continental Cook is responsible for preparing, cooking, and presenting high-quality continental dishes in accordance with Sage & Lavender’s standards. The role requires creativity, attention...

_**We are Hiring!!!**_ **Designation**: Italian Chef (Arabian Cuisine) **Industry**: Hotel Industry **Experience**: 7 - 8 Years 6 day's working & day Rotational shift **Salary**: 40k - 50k chefs from Middle East preferred **(Sous Chef)** **Location**: Egmore, Chennai. **Roles & Responsibilities**: - **Assisting the Executive Chef**: The sous chef...

**We are Hiring!!!** **Designation**: Indian Chef **Industry**: Hotel Industry **Experience : 3-4years Experience as Indian Cook** **Work Days**: 6 day's working & day Rotational shift **Salary**: 18K -25K **Location**: Egmore, Chennai. Looking for Indian Cooks We’re looking for a dedicated Indian Cook who can execute Indian menu with speed, and...