Cook/Chef

**Cook / Chef : 5+Years Experience** **Responsibilities**: - Preparing and assembling ingredients for menu items. - Preparing high-quality meals and food items according to company recipes. - Storing excess food at the correct temperature in order to avoid spoilage. - Ensuring that food portions and food presentation meet company standards. - Monitoring...

We are now looking for a Chef/Cook, assistant cook, supplier to be associated with us for full time know to cook all the South Indian cuisines - Veg and Non veg **Job Type**: Regular / Permanent **Salary**: ₹8,000.00 - ₹15,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Yearly bonus Ability to...

We need a chef/cook for preparing simplified salad menu. We will train one week. Cook must be available by morning 5-7am on weekdays. Saturday is holiday. Cook needs to prepare dressings on Sunday. **Job Types**: Full-time, Part-time, Permanent, Fresher, Internship, Contractual / Temporary, Freelance, Volunteer Contract length: 3 months Pay: ₹5,000.00 -...

**Job Title: Indian Cook (Assistant to Head Chef)** **Overview**: As an Indian Cook (Assistant to Head Chef) at our restaurant, you will play a vital role in supporting the Head Chef in the smooth and efficient operation of the kitchen. Your responsibilities will primarily involve assisting the Head Chef in food preparation, cooking, and ensuring that all...

Hey There, We are seeking a person with good cooking skills and passion on food for our cafe which is located near KGISL SEZ IT Park, Saravanampatti, Coimbatore. **Job Types**: Full-time, Fresher **Salary**: Up to ₹12,000.00 per month Schedule: - Day shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Coimbatore, Tamil Nadu:...

**Key Responsibilities** - **Food Preparation and Cooking**: - Prepare and cook high-quality meals in accordance with menus and food standards. - Plan and develop menus, ensuring variety, nutritional balance, and cost-effectiveness. - Ensure proper portioning, plating, and presentation of food. - Handle food preparation for special events, functions, or...

**Job Summary**: The **Food & Beverages Steward**, **Cook**, or **Chef** is responsible for maintaining kitchen hygiene, food preparation, cooking, and ensuring the delivery of high-quality food and beverages to guests. This role involves the management of kitchen staff, inventory, meal preparation, and presentation. The position requires adherence to food...

Wanted Chinese Master / Chinese Chef / Chinese Cook for Vegetarian Restaurant Located at Coimbatore, Tamil Nadu. **Salary**: From ₹24,000 to ₹26,000 per month Contact - 8637406527 **Salary**: ₹24,000.00 - ₹26,000.00 per month Schedule: - Day shift - Fixed shift Supplemental pay types: - Yearly bonus **Experience**: - Chef: 1 year...

The Commis Chef plays a crucial role in supporting the kitchen team in various food preparation tasks. They work under the supervision of more experienced chefs and contribute to the smooth operation of the kitchen. The primary responsibilities of a Commis Chef include: **Food Preparation**: Assist in the preparation of ingredients for cooking, such as...

**Job Title: South Indian Cooking Chef** **Salary: ₹40,000 per month** **Job Location: Chennai** **Qualifications**: Diploma in Catering / Hotel Management B.Sc. in Catering or Hotel Management OR experienced master chef with strong expertise in South Indian cuisine **Responsibilities**: We are looking for a skilled chef who can expertly prepare the...