
Cook/chef
3 days ago
**Cook / Chef : 5+Years Experience**
**Responsibilities**:
- Preparing and assembling ingredients for menu items.
- Preparing high-quality meals and food items according to company recipes.
- Storing excess food at the correct temperature in order to avoid spoilage.
- Ensuring that food portions and food presentation meet company standards.
- Monitoring supplies and re-ordering stock as needed.
- Ensuring that cooking utensils are clean before each use.
- Cleaning and sterilizing food preparation areas.
- Ensuring that food health and safety regulations are followed.
- Any Qualification
Pay: ₹50,000.00 - ₹70,000.00 per month
Schedule:
- Day shift
**Experience**:
- Chef: 5 years (required)
- total work: 10 years (required)
Work Location: In person
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