Cook/chef

Experience: 2-4 Years **Accommodation and food will provided from Hotel** **Work Location: Coimbatore** **Skills: - ** - Ability to cook both South and North - Indian Dish **Shift Timing: 9 AM - 5.30 PM** - **Any Queries,**_ **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹28,000.00 per month **Benefits**: - Food provided Schedule: - Day...

Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Ensure great presentation by dressing dishes before they are served - Keep a sanitized and orderly environment in the kitchen - Ensure all food and other items are stored properly - Check quality of ingredients **Job...

**Job description** Prepare ingredients for cooking, including portioning, chopping, and storing food Wash and peel fresh fruits and vegetables Weigh, measure, and mix ingredients Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist Prepare cold foods Operate ovens, stoves, grills,...

Siruvani Nature Resort looking for an experienced cook for the resort - Proven experience as a Cook or Chef specializing in South Indian, North Indian, and Chinese cuisine, preferably in a resort or upscale restaurant setting. - In-depth knowledge of traditional and contemporary cooking techniques, ingredients, and flavor profiles associated with South...

**Experience - Min 4+ years** **Salary Negotiable based on experience** **Needed South Indian Chef and Need to Prepare basic north Indian dishes** - Proven work experience as a Chef or Cook - Hands-on experience with various kitchen equipment - Need to prepare hygienic food in the correct ratio as required and on proper time - Management skills is...

Job Title: South Indian Chef **Job Description**: We are seeking a talented and experienced South Indian Chef to join our culinary team. As a South Indian Chef, you will be responsible for creating authentic and delicious South Indian dishes while ensuring high standards of food quality, taste, and presentation. Your expertise in traditional South Indian...

**Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Have general knowledge of cooking temperatures, making soups...

Food Preparation: Assisting in the preparation of ingredients and mise en place for various dishes in the Continental section. This could involve chopping vegetables, marinating meats, preparing sauces, or assembling components of a dish. Cooking Techniques: Learning and practicing different cooking techniques used in Continental cuisine, such as sautéing,...

Looking for **Cook commis chef 3 for making South food** with good experience of 2 years Work Location: GCC **Job Type**: फ़ुल-टाइम Pay: ₹35,000.00 - ₹42,500.00 per month Application Question(s): - This job is in Oman* are you willing to go? - Notice Period?

**Key Responsibilities:Food Preparation & Cooking**: - Prepare and cook a variety of dishes according to the restaurant's menu and standards. - Ensure proper seasoning, plating, and presentation of all meals. - Follow recipes and portion guidelines to maintain consistency. **Kitchen Operations & Hygiene**: - Maintain cleanliness and hygiene in the...