Captain / Tr. Captain (F&b Service)

**Qualifications***:Hotel Management Degree / Diploma **Experience***: 6 months to 2 Years+ experience in F&B Service department. **Job Summary***:The captain is responsible take guest orders, to serve food and beverages to guests in a timely, courteous, efficient and accurate manner ensuring customer satisfaction. **Key Responsibilities**: - 1) To take...

Job Summary:The Assistant F&B Manager is responsible for supporting the Food & Beverage Manager in overseeing daily operations of all food and beverage outlets. This includes maintaining high standards of service, ensuring customer satisfaction, managing staff, controlling costs, and supporting the strategic goals of the department.Key...

The job description for an F&B (Food and Beverage) manager typically includes overseeing the operations of food and beverage outlets within a hospitality establishment such as a hotel. Responsibilities may include:Managing day-to-day operations, including staffing, scheduling, and inventory management.Ensuring high-quality service standards and customer...

**Educational Qualification**: Hotel Management / Diploma / (10th pass with experience) **Experience**: 6 months to 1 year in F&B Service department. **Roles & Responsibilities**: 1) Greeting and Seating for Hotel & Restaurant Guests with excellent communication skills. 2) Maintains a cheerful, courteous disposition and a neat, clean and professional...

**Job Summary** **Key ResponsibilitiesSales Management** - Develop and implement sales strategies to increase revenue from dine-in, catering, banquets, events, and delivery services. - Identify and pursue new business opportunities (e.g., corporate clients, events, partnerships). - Maintain strong relationships with existing clients and secure repeat...

**Education Qualification**: Hotel Management / Diploma / (10th pass with experience) **Experience**: 6 months to 1 year. **Roles Responsibilities**: - Responsible for answering all telephone calls and prioritizing said calls. - Should have very good telephone etiquettes. - Directly involved in the order taking and order placing process while dealing with...

**Education Qualification**: Hotel Management / Diploma / (10th pass with experience) **Experience**: 6 months to 1 year. **Roles Responsibilities**: - Responsible for answering all telephone calls and prioritizing said calls. - Should have very good telephone etiquettes. - Directly involved in the order taking and order placing process while dealing with...

**Summary**: We are looking for a Banquet Supervisor to oversee banquet operations, ensure smooth event execution, and deliver memorable guest experiences. **Key Responsibilities**: - Supervise banquet staff during functions. - Ensure timely setup of banquet halls including seating, décor, and technical arrangements. - Coordinate with kitchen and service...

Summary:We are looking for a Banquet Supervisor to oversee banquet operations, ensure smooth event execution, and deliver memorable guest experiences.Key Responsibilities:Supervise banquet staff during functions.Ensure timely setup of banquet halls including seating, décor, and technical arrangements.Coordinate with kitchen and service teams to ensure...

Posted Date 24 Sep 2025 - Function/Business Area Sales and Distribution - Location Ahmednagar - Job Responsibilities 1. Drive home connect and care operations in the assigned territory 2. Source and train technicians by teeing up with target colleges 3. Conduct classroom and on the job trainings for technicians 4. Mentor and guide technicians to enhance...