Banquet Supervisor
5 days ago
**Summary**:
We are looking for a Banquet Supervisor to oversee banquet operations, ensure smooth event execution, and deliver memorable guest experiences.
**Key Responsibilities**:
- Supervise banquet staff during functions.
- Ensure timely setup of banquet halls including seating, décor, and technical arrangements.
- Coordinate with kitchen and service teams to ensure smooth food and beverage service.
- Manage guest relations and handle any service issues.
- Monitor inventory of banquet supplies and report needs.
- Train and motivate staff for service excellence.
**Employer Requirements**:
- 3 years Experience in banquet or F&B operations.
- Strong leadership and organizational skills.
- Excellent communication and problem-solving ability.
- Flexible to work in shifts and extended hours.
- Degree/Diploma in Hotel Management preferred.
Pay: ₹18,000.00 - ₹22,000.00 per month
**Benefits**:
- Food provided
Work Location: In person
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