Intern-outlet Level

Job Description Description We are seeking an experienced Outlet Manager to lead our team in India. The ideal candidate will have a strong background in retail or hospitality management, with a proven track record of driving sales and enhancing customer satisfaction. Responsibilities - Oversee daily operations of the outlet to ensure efficiency and...

Position Summary:The Outlet Executive Chef is responsible for managing all kitchen operations of a specific outlet, ensuring high-quality food preparation, consistency in taste and presentation, and adherence to hygiene and safety standards. The role demands strong leadership, creativity, and operational control to maintain brand standards and deliver a...

The Key Account Manager KAM for the Signature Outlet Channel is responsible for managing and developing key relationships with regional chain stores outlets particularly signature and premium outlet stores This role involves driving sales improving profitability and ensuring brand visibility across the assigned key accounts The KAM will work closely...

About Four Seasons Four Seasons is powered by our people We are a collective of individuals who crave to become better to push ourselves to new heights and to treat each other as we wish to be treated in return Our team members around the world create amazing experiences for our guests residents and partners through a commitment to luxury with genuine...

Role : Service Level AnalystExperience : 8-12 yearsNotice Period : 15 days or lessLocation : All LTIM locationsJD:Negotiate and manage Service Level Agreements (SLAs) and facilitate teams to meet targetsEnsuring that all SLAs, Operational Level Agreements (OLAs) and Underpinning Contracts (UC) are appropriate for the agreed service level targetsProvide...

**Job Title**: Cluster Chef - South Indian Cuisine **Location**:Bengaluru **Job Type**: Full-Time **Industry**: Hospitality / Food & Beverage **Experience Required**: 8+ years in South Indian cuisine, including multi-outlet/kitchen leadership **Job Summary**: **Key Responsibilities**: - Supervise and manage South Indian kitchens across multiple...

Overview: **Responsibilities**: - Experience in first level IT customer support in the financial services domain for US / international clients (minimum experience 1 years). Experience in supporting SWIFT systems a plus. - Experience in supporting mission critical systems where fast customer responsiveness is critical. - Responsible for responding to...

Job Description: QC for Dispatch, Trainings & Kitchen Audits Designation**:Senior Executive / Assistant Manager** are seeking a highly motivated Quality professional to join our Quality department at Fan hospitality Pvt Ltd. Who can be a go getter, can along with supervisors & line qc. **Principle Accountabilities** include, but are not limited to: -...

About Four Seasons Four Seasons is powered by our people We are a collective of individuals who crave to become better to push ourselves to new heights and to treat each other as we wish to be treated in return Our team members around the world create amazing experiences for our guests residents and partners through a commitment to luxury with genuine...

Chef De Cuisine Hyatt Centric Hyatt Centric Hebbal Bangalore IN - KA - BangaloreAdministrativeEntry Level ManagerFull-timeReq ID: BAN LocalSummary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The...