
Dessert Chef
1 week ago
**What we Seek**
**Responsibilities**
- Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
- Create new and exciting desserts to renew our menus and engage the interest of customers
- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
- Check quality of material and condition of equipment and devices used for cooking
- Maintain a lean and orderly cooking station and adhere to health and safety standards
**Requirements and skills**
- Certificate in culinary arts, pastry-making, baking or relevant field
- Great attention to detail and creativity
- Organizing and leadership skills
- Knowledge of sanitation principles, food preparation and baking techniques and nutrition
- Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
**Job Types**: Full-time, Regular / Permanent, Fresher
**Salary**: ₹25,000.00 - ₹50,000.00 per month
**Benefits**:
- Paid sick time
Schedule:
- Day shift
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Mumbai Suburban, Maharashtra: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- Chef (preferred)
- total work (preferred)
**Speak with the employer**
+91 9967843722
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