Patisserie Chef

**Pastry Chef - French Patisserie** Pastry Knowledge: Breads, Cookies, Tarts, Chocolates & Entremets etc.. **Responsibilities**: - **Curriculum Development**: Develop and deliver comprehensive curricula for French Patisserie courses, covering foundational techniques, classic pastries, and contemporary trends. - **Instruction**: Conduct engaging lectures,...

**Job Title: Patisserie Kitchen Assistant** **Job Summary**: The Patisserie Kitchen Assistant plays a crucial role in supporting the daily operations of the patisserie kitchen. This position involves assisting pastry chefs in the preparation and production of high-quality pastries and desserts, maintaining a clean and organized kitchen environment, and...

**Job Summary**: **Key Responsibilities**: - Oversee daily bakery operations including production, quality control, and inventory management. - Design, test, and implement new recipes for breads, pastries, desserts, and specialty baked items. - Supervise, train, and manage a team of bakers, assistants, and kitchen staff. - Maintain high standards of...

Cakes Baking ,Inventory checks,order executing skills are expected.We ll provide on Job Training,basic knowledge of cakes should be there.Should be passionate about the work. **Job Types**: Full-time, Permanent, Fresher Pay: ₹8,355.33 - ₹20,000.00 per month Schedule: - Day shift Ability to commute/relocate: - Santacruz East, Mumbai, Maharashtra:...

**Job Summary**: **Key Responsibilities:Production & Baking**: - Prepare a wide variety of baked goods such as breads, cakes, cookies, pastries, pies, and desserts. - Follow and develop recipes while maintaining consistency in taste and presentation. - Decorate baked items using icing, glazes, and other toppings. **Menu & Recipe Development**: - Innovate...

Job DescriptionSivako, a luxury patisserie in Mumbai, is looking for a passionate Commis Chef to join our kitchen team. This role is perfect for someone eager to learn, grow, and work with premium ingredients in a creative, high-standard environment.Responsibilities:Assist in the preparation and production of pastries, desserts, and chocolatesFollow recipes,...

Ensure smooth operations of the bakery. - 5 years of minimum experience in relevant field and should be well versed with Patisserie knowledge. - Should be able to control food wastage and reduce overall foodcost for the section. **Job Types**: Full-time, Permanent **Salary**: ₹26,000.00 - ₹30,000.00 per month **Benefits**: - Food provided - Provident...

Menu Development:Design and innovate dessert and pastry menus aligned with current trends and customer preferences.Regularly introduce seasonal and festive specials.Kitchen Management:Supervise, train, and motivate pastry team members.Ensure all pastries and desserts are prepared to high standards consistently.Organize production schedules and delegate tasks...

**Job Title**: Culinary Arts Trainer **Location**: Mumbai and Navi Mumbai **Employment Type**: Full-Time and Part-Time **Organisation Overview**: Gyansthan is a one-stop solution for all the skill development opportunities any student needs to be prepared for the jobs of tomorrow. By launching academies in collaboration with some of the most renowned...