Pastry Chef

A Pastry Chef **prepares and bakes a variety of desserts and sweet goods, following recipes**. They create new desserts, decorate pastries, monitor ingredient stocks, ensure equipment quality, guide staff, and maintain a clean and safe work environment. What are the duties and responsibilities of a Pastry Chef? Pay: ₹22,000.00 - ₹27,000.00 per...

**Job Title**: Chef de Partie **Location**: Bakeóla, Gurgaon **Type**: Full-Time **About Us**: Bakeóla is a cloud-based pastry kitchen in Gurgaon specializing in premium desserts and bakes. Founded by Apoorva, a Le Cordon Bleu Paris graduate, Bakeóla thrives on passion, creativity, and the pursuit of excellence in every creation. We’re seeking a...

Position Title: Bakery and Pastry Commis 1 Position Overview: As a Bakery and Pastry Commis 1, you will assist in the production of bakery and pastry items in accordance with established recipes and procedures. You will work under the supervision of experienced pastry chefs to ensure the quality and consistency of baked goods. This position requires...

Are you a wizard in the realm of dough, sugar and all things baked? Join our squad, where every day is a canvas for you to paint indulgent delights. We're on the lookout for someone motivated, enthusiastic and ready to embark on a journey of creating the most indulgent treats. **Responsibilities** - Plan and fearlessly experiment with pastry and bakery...

**Job Summary** We are seeking an experienced and creative **Bakery Chef with over 6 years of professional expertise** in artisan baking, pastry creation, and large-scale bakery operations. The role requires a strong balance of culinary innovation, technical proficiency, leadership, and process management to consistently deliver high-quality bakery...

A Bakery Sous Chef assists the Executive Pastry Chef in all aspects of bakery production, including preparing, creating, and executing desserts and baked goods. They also assist in inventory management, staff training, and ensuring adherence to food safety standards. Key Responsibilities: - **Production**: Prepare and bake a variety of breads, pastries, and...

A Pastry Chef **prepares and bakes a variety of desserts and sweet goods, following recipes**. They create new desserts, decorate pastries, monitor ingredient stocks, ensure equipment quality, guide staff, and maintain a clean and safe work environment. Pay: ₹22,000.00 - ₹25,000.00 per month Schedule: - Day shift **Experience**: - total work: 2...

We are seeking a skilled and passionate Patisserie chef to join our team at PTR. As a Patisserie chef you will be responsible for curating a harmonious and diverse menu that fits our mission and ambition to be the number 1 Team room in Gurugram. In this pursuit you will be creating a delightful array of pastries, cakes and baked goods that complement our tea...

**Position Title**: Bakery Sous Chef **Job Summary**: The bakery sous chef works closely with the head pastry chef or head baker to oversee all aspects of bakery production. This includes preparing a variety of baked goods, managing inventory, supervising staff, ensuring food safety standards are met, and maintaining a clean and organized kitchen...

We’re looking for a **skilled and passionate Sous Chef** to join our team at the charming **Poppy’s Tea Room (PTR)**. As Sous Chef, you'll take the lead in curating a harmonious and diverse menu that reflects our mission to become the number one tea room in Gurugram. From delicate pastries and exquisite cakes to artisanal sandwiches and comforting...