Elevated Chef

3 days ago

Juhu Mumbai Maharashtra, India eMarca Consulting Full time

**Job Title**: Elevated Chef

**Job Summary**

We are seeking a creative and experienced Elevated Chef to bring innovative, top-tier culinary experiences. This role requires an individual with a passion for culinary excellence, a refined approach to gastronomy, and the ability to craft sophisticated dishes that exceed guest expectations. As an Elevated Chef, you will blend culinary artistry with modern techniques to create memorable dining moments.

**Key Responsibilities**
- **Culinary Leadership**: Lead and inspire the kitchen team in preparing elevated, high-quality dishes that reflect current culinary trends and align with the establishment's vision.
- **Menu Development**: Design and innovate seasonal menus featuring exceptional flavor profiles, artistic presentations, and premium ingredients.
- **Quality Assurance**: Maintain consistency and quality in all food preparations, ensuring standards are met or exceeded.
- **Team Collaboration**: Train, mentor, and oversee kitchen staff, fostering an environment of creativity, collaboration, and continuous improvement.
- **Efficiency Management**: Oversee kitchen operations, including inventory management, cost control, and supplier relationships, ensuring efficiency and profitability.
- **Food Safety Compliance**: Ensure adherence to all health, safety, and hygiene standards, maintaining a clean and compliant kitchen environment.
- **Customer Experience**: Engage with guests when needed, providing insights into menu items and creating personalized dining experiences.

**Requirements**:

- Proven experience as a chef in a fine dining or upscale culinary environment.
- Formal culinary training or equivalent professional experience.
- Mastery of modern culinary techniques, ingredient pairings, and plating aesthetics.
- Strong leadership and communication skills with the ability to manage and inspire a diverse kitchen team.
- Exceptional organizational and time-management abilities.
- Passion for innovation and a deep understanding of food trends.
- Knowledge of food cost control and budgeting practices.

**Preferred Qualifications**
- Experience working in Fine dining establishments.
- Expertise in specialized cuisines (e.g., Indian, Italian, French, fusion etc).

**What We Offer**
- Competitive salary and benefits package.
- Opportunities for professional development and career growth.
- A creative environment to showcase and enhance your culinary artistry.
- Access to premium resources and equipment to support your vision.

**How to Apply**

Pay: ₹250,000.00 - ₹300,000.00 per month

Ability to commute/relocate:

- Juhu, Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (preferred)

Application Question(s):

- Current Salary and Benefits?
- Current Location?

**Experience**:

- Chef: 5 years (required)
- Fine Dining: 3 years (required)

Application Deadline: 25/12/2024

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