Chef/cook

We are looking for a skilled Halwai Chef to join our team at YAAN Wellness Retreat. The ideal candidate will have 4-8 years of experience in the culinary industry, preferably in a similar role.Roles and ResponsibilityPrepare and cook high-quality dishes according to recipes and presentation standards.Assist the Head Chef in planning menus and ensuring...

Company DescriptionKitchen Roast is devoted to crafting unforgettable culinary experiences tailored to individual tastes. We pride ourselves on using locally sourced, native ingredients while rejecting artificial colors, flavor enhancers, and out-of-season produce. Guided by our love for exceptional food, we aim to deliver dishes that bring the flavors of...

Prepare and cook a variety of dishes according to menu specifications, ensuring high quality and presentation. - Plan and organize daily kitchen activities, including food preparation and cooking schedules. - Ensure proper food storage and handling practices to maintain hygiene and safety standards. - Manage kitchen inventory, including ordering and...

We are looking for a skilled Chef de Partie with 2 to 8 years of experience to join our team in the Hotels & Restaurants industry. The ideal candidate will have a strong background in cooking and kitchen management.Roles and ResponsibilityManage and supervise kitchen staff to ensure efficient food preparation and service.Develop and implement menus, recipes,...

We are looking for a highly skilled and experienced Sous Chef to join our team in the Hotels & Restaurants industry. The ideal candidate will have 2-8 years of experience in a similar role, preferably with Fairmont.Roles and ResponsibilityAssist the Head Chef in planning and preparing high-quality dishes.Manage kitchen operations, ensuring efficient food...

Job Description Company Description Mysaa is a luxury and premium-class bakehouse located in Udaipur, dedicated to providing exceptional culinary experiences. Known for its artisanal creations, Mysaa specializes in exquisite pastries and entremets crafted with precision and passion. Each product reflects the bakehouse's unwavering commitment to quality and...

We are looking for a highly skilled and experienced Sous Chef to join our team in the Commissary department. The ideal candidate will have 2-8 years of experience in the culinary industry, preferably in hotels and restaurants.Roles and ResponsibilityAssist the Executive Chef in planning and preparing high-quality dishes.Supervise and coordinate kitchen staff...

We are hiring a Chef de Partie to manage a specific kitchen section, prepare and cook dishes, supervise junior staff, ensure quality and hygiene, and maintain inventory. Strong culinary skills and teamwork are essential. Required Candidate profileHospitality background.Prior experience preferred but not mandatory.Positive attitude, team player, and ability...

We are looking for a skilled Chef de Partie with 5-10 years of experience to join our team in the Indian Banquet department. The ideal candidate will have a strong background in cooking and kitchen management, with excellent culinary skills and attention to detail.Roles and ResponsibilityManage and oversee the daily operations of the Indian Banquet kitchen,...

Flexible Schedule Manage your own calendar and accept bookings that work for your schedule High Earnings Boost your earnings or replace your full-time job Full Support Our team does the marketing for you We also support you from profile creation to receiving your earnings Chef Culinary Instructor Udaipur India IMPORTANT NOTE To sign up please visit https www...