Bakery Chef
3 days ago
**Responsibilities & Experience**:
- Crafted a variety of **vegan breads**, pastries, and desserts from scratch, focusing on flavor, texture, and presentation.
- Developed and tested new **plant-based recipes**, aligning with Boojee Café’s health-conscious and sustainable brand.
- Maintained a clean and organized kitchen, adhering to food safety and hygiene standards.
- Managed baking schedules to ensure freshness and minimize waste.
- Collaborated with the head chef and front-of-house team to introduce seasonal menu items.
Pay: ₹15,000.00 - ₹20,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
- Morning shift
- Night shift
Supplemental Pay:
- Overtime pay
Work Location: In person
Application Deadline: 19/04/2025
Expected Start Date: 21/04/2025
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