Cdp Chinese Cuisine

Job Description: As a Chinese Chef, you will play a crucial role in creating authentic and delectable Chinese cuisine for our restaurant's patrons. Your culinary expertise and creative flair will contribute to the overall dining experience, ensuring the highest quality of dishes that reflect the rich flavors and traditions of Chinese cuisine. You will work...

**Job Summary**: Prepares Chinese starters, mains, gravies, soups, and manages wok-style cooking for hotel dining guests. **Key Responsibilities**: - Prepare authentic Chinese food. - Maintain inventory and sauces. - Ensure speed and taste consistency. - Follow food safety guidelines. **Profile Requirements**: - Specialized training in Chinese cuisine. -...

Previous experience as a DCDP Chinese specialist or similar role in a professional kitchen - Knowledge of proper food handling, sanitation, and safety procedures - Excellent cooking skills and the ability to prepare a wide variety of Chinese dishes - Knowledge of Chinese cuisine and ingredients - Ability to work in a fast-paced, high-pressure environment...

Hiring for Leading Multiplex In Pune. - From 5 to 9 year(s) of experience - ₹ 2,25,000 - 5,00,000 P.A. - Pune**Roles and Responsibilities** Review the daily production sheets with the Manager / Assistant Manager F&B Production. Prepares and when required delegates the production of the necessary food items in accordance with standards in a timely and...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **This Opening is for Kalyani Nagar, Pune Location. CTC-28000 Per Month** **Outlet Chef DCDP Duties and Responsibilities**: 1)...

**Responsibilities**: - Assist the Head Chef in preparing and cooking Oriental dishes according to established recipes and standards. - Execute various cooking methods such as stir-frying, steaming, braising, and deep-frying with precision and attention to detail. - Ensure the freshness, quality, and proper storage of all ingredients used in Oriental...

**Chef de Partie** **Job description**: The person will be responsible for assisting Chef in cooking different cuisines as per the requirement from the client. He should be well versed in Indian, Tandorr, Chinese, International and Continent Cuisine. **Responsibilities**: Ø Purchase and management of inventory like food and supplies from vendors approved...

Job Description: - Reports to CDP and ensures effective operation of kitchen facilities in a manner that best assists in achieving company standards in the areas of quality, consistency and cleanliness. Experience : 3-4 years Industry:Travel / Hotels / Restaurants / Airlines / Railways Functional Area : Hotels, Restaurants Role Category : Food &...

Culinary SpecialistA highly skilled Culinary Specialist is sought to join a prestigious culinary team in a luxury hotel setting. The ideal candidate will possess strong expertise in diverse cuisines, with the ability to prepare authentic dishes using local ingredients.Key Responsibilities:Prepare and present high-quality dishes, emphasizing regional and...

Job Title: Sous Chef/ Culinary Instructor Location: Manjari Budruk, Pune Open Positions:2 , Permanent Schedule:Day Shift Joining:Immediate About Us: The International Institute of Culinary Arts & Career Management (IICCM)** is a premier culinary institute in India, offering specialized training in global cuisines. Affiliated with City & Guilds, we...