Cdp (Oriental Cuisine)

1 week ago

Pune Maharashtra, India MoSahaya Full time

Job Title:

- CDP (Oriental cuisine)

Experience:

- 5y

Salary package:

- 35,000 to 40,000

Location:

- Pune

Phonic, Market city,Viman Nagar

Or

7205153122

A Chef de Partie (CDP) specializing in Oriental cuisine is responsible for overseeing a specific section of the kitchen within a restaurant or culinary establishment, focusing on Oriental or Asian-inspired dishes. Their job description typically includes the following responsibilities:
Food Preparation: Prepare and cook a variety of Oriental dishes according to established recipes and standards. This may include Chinese, Japanese, Thai, Korean, or other Asian cuisines.

Menu Development: Collaborate with the head chef or culinary team to develop new dishes, refine existing recipes, and create menus that showcase Oriental flavors and techniques.

Quality Control: Ensure that all dishes leaving the kitchen meet the highest standards of quality, taste, and presentation. Maintain consistency in portion sizes, cooking methods, and plating techniques.

Kitchen Management: Manage the Oriental cuisine section of the kitchen, including overseeing junior kitchen staff, assigning tasks, and ensuring smooth operations during service.

Ingredient Procurement: Assist in sourcing and procuring high-quality ingredients for Oriental dishes, ensuring freshness and authenticity.

Hygiene and Safety: Adhere to strict hygiene and safety standards in the kitchen, including proper food handling, storage, and sanitation practices. Ensure compliance with health and safety regulations.

Training and Development: Provide guidance and training to junior kitchen staff, including apprentices and line cooks, to help them develop their skills in Oriental cuisine.

Inventory Management: Monitor inventory levels of Oriental ingredients and supplies, and communicate with the head chef or kitchen manager regarding ordering and restocking needs.

Adaptability: Stay updated on current food trends, techniques, and innovations in Oriental cuisine. Be adaptable and willing to experiment with new ingredients and cooking methods.

Customer Satisfaction: Work closely with front-of-house staff to ensure that customer preferences and special requests regarding Oriental dishes are accommodated and that any feedback or complaints are addressed promptly.

Overall, a CDP specializing in Oriental cuisine plays a crucial role in maintaining the authenticity, quality, and innovation of Oriental dishes served in the restaurant, contributing to a memorable dining experience for guests.

Best Regards,

Reena

**Salary**: ₹35,000.00 - ₹40,000.00 per month

Schedule:

- Day shift

**Experience**:

- total work: 1 year (preferred)

Work Location: In person

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