Chinese Chef:hotel

3 weeks ago

Kothrud Pune Maharashtra, India Sagar Fabrics Full time

**Job Summary**:
Prepares Chinese starters, mains, gravies, soups, and manages wok-style cooking for hotel dining guests.

**Key Responsibilities**:

- Prepare authentic Chinese food.
- Maintain inventory and sauces.
- Ensure speed and taste consistency.
- Follow food safety guidelines.

**Profile Requirements**:

- Specialized training in Chinese cuisine.
- 2+ years in a hotel/restaurant kitchen.
- Good knowledge of stir-fry and plating.

**Skills**:

- Wok handling and sauces.
- Cleanliness and time management.
- Quick preparation skills.

Pay: ₹18,000.00 - ₹22,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Morning shift
- Rotational shift

Supplemental Pay:

- Performance bonus