Demi Chef de Partie

Job Description: Demi Chef de Partie Job Title: Demi Chef de Partie Department: Culinary Reports to: Chef de Partie / Sous Chef Location:Bengalore Job Summary: The Demi Chef de Partie - Hot Kitchen assists in the preparation and cooking of hot food items in a specific section. This role supports the Chef de Partie in managing the section...

**Company Description** Frozen Bottle is a trendy Western dessert brand headquartered in Bengaluru with over 180 outlets across 32 cities in India. Their mission is to revolutionize the Western dessert landscape in India by offering high-quality, 100% vegetarian products made with premium ingredients and delivered with love. **Role Description** This is a...

We are looking for a highly skilled and experienced Demi Chef De Partie to join our team in the Western region. The ideal candidate will have a strong background in hospitality and excellent culinary skills.Roles and ResponsibilityAssist the head chef in planning and preparing menus for special events and functions.Develop and maintain high-quality recipes...

JD of Demi. Chef De Partie: Job Title: CDP & Demi. Chef De Partie Department: Food & Beverage Production Dept. Reporting to: Executive Chef Responsible for: All Subordinate Kitchen Staff JOB RESPONSIBILITIES & DUTIES: - To maintain good standards of hygiene in the unit and enforce strict health and hygiene standards. - To ensure that all stocks are kept...

Company DescriptionAA Hospitality, founded by Mr. Amit Ahuja in 2015, is revolutionizing the food and beverage industry in Bangalore through its innovative and guest-centric concepts. Home to acclaimed restaurant brands such as MISU, Lucky Chan, Brassa, and Prequel, AA Hospitality is celebrated for its excellence in creating unique experiences. With a focus...

JD of Demi. Chef De Partie:Job Title: CDP & Demi. Chef De PartieDepartment: Food & Beverage Production Dept.Reporting to: Executive ChefResponsible for: All Subordinate Kitchen StaffJOB RESPONSIBILITIES & DUTIES:To maintain good standards of hygiene in the unit and enforce strict health and hygiene standards.To ensure that all stocks are kept under optimum...

Job Description: (D.C.D.P) Role Responsibility As a Demi Chef de Partieyou will be responsible for: - Preparation and cooking of food. - Assisting in all areas of the kitchen for breakfast, lunch and dinner. - Ensuring the kitchen areas are clean and tidy. - Maintaining Health & Safety standards. - Providing customer service to staff and...

About Red Rhino:Red Rhino is a vibrant craft brewery and kitchen known for its great food, craft beers, and energetic vibe. Our team is passionate about delivering exceptional dining experiences through creativity, consistency, and teamwork.About the Role:We're looking for a talented Demi Chef de Partie (European / Pizza) to join our culinary team at Red...

Role & responsibilitiesPrepare and bake a wide variety of breads, pastries, desserts, and other bakery items.Ensure consistency, taste, and presentation of all baked goods as per hotel standards.Assist the Pastry Chef in developing new recipes and seasonal bakery menus.Monitor oven temperatures, baking times, and equipment cleanliness.Maintain hygiene and...

Shangri-La Bengaluru Shangri-La Bengaluru operates on a simple yet powerful philosophy of Shangri-La hospitality from a caring family. The uniquely Asian view of service at this luxury hotel in Bengaluru embodies the core values of respect, helpfulness, courtesy, sincerity, and humility. We are diverse, warm, and caring, but also demanding, dynamic and...