Cook

Hotel Cook Job Description – Purple Resorts, AurovillePurple Resorts in Auroville is seeking a dedicated and experienced Cook to join our culinary team. The ideal candidate is passionate about creating delicious dishes, possesses strong culinary skills, and thrives in a fast-paced hospitality ResponsibilitiesPrepare and execute a variety of menu items...

We are hiring good Biryani Chef for our New Restaurant, Food and Accommodation provided. Specially biryani cook needed Pay: ₹13,208.05 - ₹31,679.81 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental Pay: - Overtime pay Work Location: In person

We are looking for Continental cook Experience - Min 6 month - Max 3 years Salary - Based on Experience Contact person - Bhanuteja Contact no - 9963035124 **Salary**: ₹20,000.00 - ₹40,000.00 per month Schedule: - Day shift **Education**: - Diploma (preferred) **Speak with the employer** +91 9963035124

**Job Description: Cook for Old Age Home** **Job Title**: Cook **Location**: THAVALAKUPPAM, PONDICHERRY **Employment Type**: Full-time **Reports To**: INCHARGE/ MSW STAFF **Job Summary**: **Key Responsibilities**: - Plan and prepare meals according to dietary needs, preferences, and health conditions of elderly residents. - Follow menu plans while...

We are urgently looking for Tandoori chef and Commies for Three star Heritage Hotel in Pondicherry White Town,We provide Food Accommodation Pay: ₹10,000.00 - ₹20,000.00 per month **Experience**: - Cooking: 2 years (preferred) - total work: 2 years (required) Work Location: In person

Kindly read the job description before applying. **Subject: Recruitment of Cook or Chef, with experience in cooking home food for upto 40 people. Also experience of home production from farm produce, such as pickles and jams, drying herbs and spices, and making masalas.** About Us: We run a group of Montessori schools upto 17 years in Pondicherry and...

Cuisine knowledge Cooking skills Maintaining Hygeine Standards Maintaining Kitchen Standards Menu Engineering **Job Types**: Full-time, Permanent Pay: ₹18,000.00 - ₹30,000.00 per month **Benefits**: - Food provided - Paid sick time - Provident Fund Schedule: - Rotational shift Supplemental Pay: - Performance bonus Work Location: In...

**Commis III Duties and Responsibilities**: - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organise the assigned work area and efficiently put away orders. - Able to prepare and sells food within recommended time frames to meet...

Responsibilities - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a sanitized...

**Key Responsibilities**: - **Menu Planning and Development**: - Design and plan Continental menus, focusing on dishes from Western European countries (e.g., France, Italy, Spain). - Create seasonal menus that highlight fresh, high-quality ingredients. - Innovate and add variety to the menu while maintaining consistency with Continental culinary...