Jr. Sous Chef

As a Jr. Sous Chef - Pastry, you will work closely with the Head Pastry Chef to deliver exceptional sweets that combine tradition with creativity, from fine-tuning techniques to managing daily operations.

**Junior Sous Chef - Royal Indian Cuisine** **Location**: Mumbai **Salary**: ₹42,000 gross per month + **Service Charge + Tips** **Cuisine Focus**: Royal Indian Cuisine (Awadhi, Mughlai, Hyderabadi, Rajasthani, etc.) **Type**: Full-time **Outlet**: Flagship restaurant of a **Celebrity Indian Chef** **About the Role** We are hiring an experienced and...

**Job Description: Junior Sous Chef (Indian & Continental)** **Position**: Junior Sous Chef **Department**: Kitchen **Location**: Mumbai **Reports To**: Head Chef **Role Overview** The Junior Sous Chef is a key member of the kitchen team, assisting the Sous Chef in overseeing daily kitchen operations and ensuring the delivery of high-quality Indian and...

We are looking for a highly skilled and experienced Jr. Sous - Garde Manager to join our team at MARRIOTT BONVOY in the Hospitality industry.Roles and ResponsibilityManage and oversee daily operations of the kitchen, ensuring high-quality food production and presentation.Develop and implement menus catering to diverse tastes and dietary...

**Job Title: Sous chef (South Indian Cuisine)** **Location: Borivali** **Job Type: Full-Time** **FOOD AND ACCOMODATION WILL BE PROVIDED** **Job Summary**: The Sous Chef in managing kitchen operations and is responsible for ensuring consistency, innovation, and authenticity in food preparation—especially in delivering elevated modern South Indian...

About UsSpeciality Restaurants Ltd. is one of India's leading F&B companies, known for its award-winning brands across cuisines.Riyasat, our flagship modern Indian restaurant in Kolkata, celebrates the rich heritage of Indian cuisine reimagined with contemporary flair, offering guests an unforgettable dining experience.Role OverviewWe are looking for a...

A Sous Chef is **a professional responsible for ensuring that nothing goes wrong in the kitchen**. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers. Looking for a Continental Sous Chef **Salary**: ₹17,423.55 -...

A Sous Chef is **a professional responsible for ensuring that nothing goes wrong in the kitchen**. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers. Looking for a Continental Sous Chef **Salary**: ₹17,423.55 -...

THE ROLE At Bombay Sweet Shop , we believe in reinventing traditional sweets with a modern twist. Our team is looking for a creative and skilled Jr. Sous Chef - Pastry to join our dynamic kitchen. You will be responsible for creating and executing our innovative range of pastries, desserts and baked goods. This is an exciting opportunity to...

**Department**: Production **Responsible To**: Executive Chef, Executive Sous Chef **Job Summary**: The Junior Sous Chef, operating under the guidelines of an Executive Chef, holds an intermediate position, bridging the gap between section control and overall kitchen management. This role is primarily responsible for the outlet's culinary...