Sous Chef

Hiring for a Sous Chef / Jr Sous chef for a leading Hospitality Industry in MumbaiJob Summary:We are seeking a skilled and passionate Sous Chef and Junior Sous Chef to join our culinary team. Will assist in managing daily kitchen operations, supervising kitchen staff, ensuring high-quality food preparation, and maintaining food safety standards. This role...

**Department**: Production **Responsible To**: Executive Chef, Executive Sous Chef **Job Summary**: The Junior Sous Chef, operating under the guidelines of an Executive Chef, holds an intermediate position, bridging the gap between section control and overall kitchen management. This role is primarily responsible for the outlet's culinary...

Organization- Hyatt Centric Juhu MumbaiSummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen...

Job Title**:Sous Chef** **Location**: Terminal 2, Mumbai (On-site) **Interview Location**: Marol Naka, Mumba **Company: Balaji Hospitality** **Contact: Sandeep Jangid** Job Overview We are looking for an experienced, energetic Sous Chef to join our kitchen team at Terminal 2, Mumbai. The Sous Chef will support the Executive Chef in managing daily...

**Sous Chef** **Company**: Bastian HospitalityPvt Ltd **Reports To**: Executive Chef **Employment Type**: Full-time **About Bastian Hospitality**: Bastian Hospitality is dedicated to delivering exceptional culinary experiences through creativity, consistency, and passion for hospitality. **Role Summary**: The Sous Chef supports the Executive Chef in daily...

Job Role: Sous Chef (Luxury Catering)Location: Mumbai, MaharashtraPosition Overview:The Sous Chef plays a pivotal role in driving culinary excellence for our luxury catering brand. The position demands strong leadership, global culinary knowledge, refined technique, creativity, and the ability to execute high-volume, high-precision events with finesse. The...

**Title**: Sous Chef **Reporting To**: Executive Chef **Grade**: E8 **Function**: Food Production **Job Family**: Production **Job Purpose**: The Sous Chef is responsible for assisting the Executive Chef in managing kitchen operations, ensuring high-quality food production, and maintaining hygiene and safety standards. They play a key role in menu planning,...

**Sous Chef** Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our executive chef’s requirements and guidelines - Develop new menu options based on seasonal changes and customer demand. - Assist with the...

THE ROLE Location: Mumbai, India Outlet: Restaurants( Central Kitchen, O Pedro, The Bombay Canteen, Papa’s  & Veronica’s) Salary Range: ₹5 LPA– ₹ 6.24 LPA + Service Charge/ Incentives At Hunger Inc. , we are looking for a Sous Chef who is ready to take on an exciting leadership role in one of Mumbai’s most dynamic culinary teams. As a key member...

Job Description THE ROLE Location: Mumbai, India Outlet: Restaurants( Central Kitchen, O Pedro, The Bombay Canteen, Papa’s  & Veronica’s) Salary Range: ₹5 LPA– ₹ 6.24 LPA + Service Charge/ Incentives At Hunger Inc. , we are looking for a Sous Chef who is ready to take on an exciting leadership role in one of Mumbai’s most dynamic culinary teams....