Chef (Full Time)

7 days ago


Erode Tamil Nadu, India Hotel Corniche Park Full time

Hello, We need a chef who is well experienced in food industry.
- Follow the budget established by the restaurant manager
- Ensure safety and sanitation practices in the kitchen
- Manage kitchen staff and delegate tasks related to meal prep, cooking and delivering food to diners in a timely fashion
- Monitor food and labor costs
- Keep up with industry trends and create new recipes in collaboration with the Junior Chef.

**Job Types**: Full-time, Permanent, Fresher

Pay: ₹18,000.00 - ₹40,000.00 per month

**Benefits**:

- Flexible schedule
- Food provided

Work Location: In person

Expected Start Date: 01/08/2025


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