F&b Executive

**Operational Oversight**:Managing daily food and beverage operations, including service, kitchen activities, and event execution. **Staff Management**:Hiring, training, scheduling, and supervising F&B staff, fostering a positive and productive work environment. **Financial Management**:Developing and managing budgets, controlling costs, and monitoring...

We are looking for F&B Executive for Mumbai Salary 25k Gross local Mumbai only **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift - Morning shift Supplemental Pay: - Performance bonus - Yearly bonus Work Location: In person

**Location**: Kemps Corner, Mumbai **Department**: Food & Beverage **Salary**: ₹25,000 - ₹35,000 per month + PF + Incentives **Reports to**: F&B Manager / Sales Manager **Job Summary**: **Key Responsibilities**: - Generate leads and convert them into F&B bookings (banquets, corporate events, private parties, etc.) - Promote and upsell hotel...

Job Responsibilities - Liaises closely with the F&B Department on various operational and cost related issues to effectively control the F&B Cost. - Controls the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepares the costing for recipes and menus prepared by the Executive Chef and suggest the selling price. - Prepares Banquet...

**About Us** Restaurant Masters is a leading hospitality consultancy specializing in setting up restaurants and helping hospitality businesses excel in operations, revenue, and overall growth. We leverage our deep industry expertise to deliver tailored solutions for our clients, ensuring their success in the competitive F&B landscape. We are seeking a...

a) To clean agreed designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene requirements. b) To change table linen as required and ensure dirty or damaged linen is counted and exchanged for clean, usable items c) To set tables to laid-down standards, ensuring that all items used are clean, undamaged and in a good...

a) To clean agreed designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene requirements. b) To change table linen as required and ensure dirty or damaged linen is counted and exchanged for clean, usable items c) To set tables to laid-down standards, ensuring that all items used are clean, undamaged and in a good...

Company Description Why work for Accor We are far more than a worldwide leader We welcome you as you are and you can find a job and brand that matches your personality We support you to grow and learn every day making sure that work brings purpose to your life so that during your journey with us you can continue to explore Accor s limitless possibilities By...

a) To clean agreed designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene requirements.b) To change table linen as required and ensure dirty or damaged linen is counted and exchanged for clean, usable itemsc) To set tables to laid-down standards, ensuring that all items used are clean, undamaged and in a good state of...

Job Title: Manager – Operations & F&BDepartment: Operations / Food & BeverageJob Summary:The Manager – Operations & F&B is responsible for overseeing the day-to-day operations of the hotel and resort, with a primary focus on the Food & Beverage department. The role ensures exceptional guest experiences, operational efficiency, profitability, and...