Cdp Continental

4 days ago


Besant Nagar Chennai Tamil Nadu, India Nyra Cafe Full time

Menu Innovation:Contribute to menu innovation and the development of new dishes
- Preparing mise en place for the everyday service.
- Prepare and cook dishes ensuring consistency in taste, flavor, and presentation.
- Execute dishes in accordance with established recipes and presentation standards
- Oversee the cooking process and manage timing to ensure timely service
- Quality Control:Maintain high standards of food quality, hygiene, and safety
- Conduct regular checks to ensure adherence to recipes and portion size.
- Coordinate with other kitchen staff for smooth operations
- Ingredient Management:Manage and control inventory.
- Ensure the availability of fresh and quality ingredient.
- Communicate effectively with the kitchen team
- Training and Development:Train and mentor junior kitchen staff in cooking techniques and presentation
- Hygiene and Safety:Follow and enforce proper food handling, storage, and sanitation standards
- Conduct regular checks to maintain a clean and organized kitchen.
- Stay updated on industry trends and incorporate modern cooking techniques
- Customer Interaction:Collaborate with the service staff to understand customer preferences and feedback
- Make adjustments to dishes based on customer requests
- Implement and enforce kitchen policies and procedures

Qualification:

- Culinary degree/diploma or relevant certification
- Proven experience as a Chef de Partie or Demi Chef de Partie, with specialization in Continental
- In-depth knowledge of cooking techniques, flavors, and presentation
- Strong organizational and multitasking skills
- Excellent communication and leadership abilities
- Creativity and innovation in menu planning
- Familiarity with kitchen equipment and modern cooking methods
- High standards of cleanliness and adherence to safety protocols

**Job Types**: Full-time, Permanent

Pay: ₹25,000.00 - ₹30,000.00 per month

**Benefits**:

- Flexible schedule
- Food provided

Schedule:

- Weekend availability

Supplemental pay types:

- Performance bonus
- Yearly bonus

**Experience**:

- total work: 2 years (preferred)

Work Location: In person



  • Mogappair, Chennai, Tamil Nadu, India Passion Potato Pvt Ltd Full time

    **Job Title**: Chef de Partie - Continental **Location**: Mogappair, Chennai **Job Summary**: **Key Responsibilities**: - Prepare, cook, and present continental dishes with consistency and quality. - Assist in menu planning and development of new dishes. - Supervise and train junior kitchen staff as needed. - Ensure cleanliness, hygiene, and compliance...

  • Continental Chef

    7 days ago


    Madurai, Tamil Nadu, India MEENATCHI ENTERPEISES LLP Full time

    Continental CDP required with minimum 5 years experience for a dine in restaurant in madurai. **Salary**: ₹25,000.00 - ₹30,000.00 per month **Benefits**: - Food provided - Internet reimbursement - Provident Fund Schedule: - Monday to Friday - Weekend availability Supplemental pay types: - Overtime pay - Performance bonus - Yearly...

  • Continental Cdp

    2 days ago


    Coimbatore, Tamil Nadu, India The French Door restaurant Full time

    Key Responsibilities: - Prepare and cook a variety of continental dishes, including soups, salads, appetisers, and entrees, according to the standard recipes and established quality standards. - Assist in menu planning and recipe development, suggesting new and innovative dishes, and ensuring that menus are updated regularly. - Supervise and train junior...

  • dcp/cdp

    1 day ago


    Kalyani Nagar, Maharashtra, India Ph4 Food & Beverages Private Limited Full time ₹ 5,60,644 - ₹ 10,00,000 per year

    Job Title:Chef de Partie (CDP) / Demi Chef de Partie (DCDP) – Continental / Multi-CuisineLocation:Toit PuneDepartment:Kitchen / CulinaryReports To:Sous Chef / Executive ChefJob Summary:The CDP/DCDP will assist in preparing, cooking, and presenting dishes according to Toit's standards and recipes. The role requires maintaining the highest standards of food...

  • Cdp Chef

    2 days ago


    Adyar, Chennai, Tamil Nadu, India Urban Gluttony Co Full time

    **Job description** Position Title: Chef de Partie / CDP Prior Experience In: Continental / Garde Manger / Cloud Kitchen Position Summary: As a Chef De Partie (CDP) you are responsible supporting the Head Chef in a busy kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not...

  • Cdp Chef

    6 days ago


    Royapettah, Chennai, Tamil Nadu, India PVR INOX Limited Full time

    Job description - Pay: ₹25,000.00 - ₹28,000.00 per month Job description: JOB DESCRIPTION FOR THE CDP & DCDP POSITION - Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. Assist in training within your department and to attend training sessions when...


  • Thoraipakkam, Chennai, Tamil Nadu, India Jonahs Bistro Full time

    1) Will be trained for continental cuisine knowledge 2) Able to cope with new learning and implementing the knowledge to practical use. 3) Performance will be tracked month on month 4) To shadow CDP chef and to help him with Measa pla prep Pay: ₹13,000.00 - ₹14,000.00 per month Schedule: - Rotational shift Shift availability: - Day Shift...

  • dcdp/cdp

    5 days ago


    Velachery, Chennai, Tamil Nadu, India PVR INOX Limited Full time ₹ 4,20,000 - ₹ 5,40,000 per year

    Education: Diploma / degree in hotel & catering managementExperience: 3 - 5 YearsSkills: Team handling, Continental cuisine, wastage control, cost management.Benefits: PF, Medi-claim, Weekend meals, daily tea/coffee, Paid week-offs, Double wages on Govt. holidays, Triple wages on national holidays & Comp offs.Contact: Job Types: Full-time, PermanentPay:...

  • Chef de Partie

    6 days ago


    Chennai, India Hibiscus Cafe Full time

    Openings for Pan Asian & Continental CDP and DCDP at Hibiscus Cafe. Food and accommodation will be provided. Service charge extra **Salary**: ₹14,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift

  • Chef de partie

    2 weeks ago


    Chennai, India Seven Consultancy Full time

    JOB DETAILS 1.Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.2.Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. 3.Coordinates daily tasks with the Sous Chef. 4.Responsible to supervise junior chefs or commis. 5.Able to...