Chef de partie

As a Chef de Partie at our company, you will play a crucial role in ensuring the efficient operation of the department in alignment with Hyatt International's Corporate Strategies and brand standards. Your primary focus will be on meeting the expectations of employees, guests, and owners. Key Responsibilities: - Minimum 2 years of work experience as Chef de...

Require Chef de partie for a QSR Kitchen. Key responsibilities: Chef de Partie Responsibilities: Preparing specific food items and meal components at your station. Following directions provided by the management. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and...

Company DescriptionSRM HOTELS PRIVATE LIMITED is a company based in Chennai, Tamil Nadu, India. Located at NO.11, BRINDAVAN STREET, WEST MAMBALAM, the company is known for its exceptional hospitality services and varied culinary offerings.Role DescriptionThis is a full-time on-site role for a Chef De Partie at SRM HOTELS PRIVATE LIMITED in Chennai. The Chef...

Company DescriptionBORN- Beyond Ordinary Restaurants & Nosh is a chain of specialty restaurants and cafes. Our mission is to transform the ordinary into the extraordinary by crafting unforgettable dining experiences. We inspire a passionate team and continuously redefine the future of Food and Beverage.Role DescriptionThis is a full-time on-site role for a...

Chef de Partie - South Indian Park Hyatt Park Hyatt Chennai IN - TN - ChennaiCulinaryHourly/Entry Level EmployeeFull-timeReq ID: CHE LocalSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

We are looking for a highly skilled and experienced Demi Chef De Partie to join our team in the hospitality industry, specifically with Accor Hotels. The ideal candidate will have a strong background in Continental cuisine and excellent culinary skills.Roles and ResponsibilityAssist the head chef in planning and preparing high-quality dishes.Maintain a clean...

Assist in preparing, cooking, and presenting dishes as per the menu and recipe standards.Ensure consistency in taste, presentation, and portion control.Support the Chef de Partie during busy service periods.Take charge of the assigned section in the absence of the Chef de Partie.Ensure mise-en-place (preparation) is completed before each service.Maintain...

Company DescriptionRED APPLE KITCHEN CONSULTANCY PRIVATE LIMITED is a consultancy company based out of No.01, Ground Floor, The Presidency ST Marks Road, Bangalore, Karnataka, India. We specialize in providing top-tier consultancy services to the food and beverage industry, ensuring excellence in culinary operations and hospitality management.Role...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure...

We are looking for skilled Indian Demi Chefs de Partie with 2-5 years of experience to join our team in the hospitality industry. The ideal candidate will have a strong background in cooking and be able to work well under pressure.Roles and ResponsibilityAssist the head chef in planning menus and preparing food for special events.Maintain high standards of...