Freshers - Food Production Italian Cuisine

1) To know continental cuisine and help CDP / Senior CDP in preparing Measen pla. 2) Experienced Chef in continental cuisine will be prepared. 3) To prepare Pasta, pizza, Baked items, Italian Desserts. 4) Responsible for Indenting order of materials to help the sous chef. 5) To maintain the cleanliness of the kitchen as per standards. Pay: ₹13,000.00...

Urgently Required Zaitoon Group of Restaurant Position : Group Executive Chef (Experience in a multi-cuisine chain restaurant) Location : Chennai Exp : 12 years to 15 years Food and Accommodation Provided free Share Your CV Whatsapp : +91 95660 22652 **Job Types**: Full-time, Fresher Pay: ₹19,964.66 - ₹67,424.75 per month **Benefits**: - Food...

Responsible for preparing and cooking authentic Italian dishes, overseeing kitchen operations, and maintaining high standards of food quality and presentations. - He/ She also be involved in menu development, staff training, and ensuring compliance with food safety and hygiene regulations. **Job Types**: Full-time, Part-time, Permanent Pay: ₹25,000.00 -...

Key Responsibilities - **Cuisine Preparation**: Prepare and cook a wide variety of Continental dishes, adhering to recipes and culinary standards for European, Mediterranean, French, and Italian cuisines. - **Menu & Inventory Management**: Contribute to menu development, plan seasonal specials, and manage ingredient inventory, ensuring optimal use and...

Should have basic knowledge of Italian food. - Up keep and maintenance of dining area. - Order taking and meet up to the fine dining standard. - Always maintain the SOP and service procedure. - Ready to work in flexible shift. - Fluency in english is required. - Basic computer skills are essential **Job Types**: Full-time, Permanent, Fresher,...

An Italian chef's duties and responsibilities include creating and preparing authentic Italian dishes, managing kitchen operations, ensuring quality and consistency in food preparation, collaborating with kitchen staff, overseeing inventory and ordering supplies, and maintaining a clean and organized kitchen. They also contribute to menu development, stay...

Summary **Job Title**: Chef de Cuisine - Park Brasserie **Department**: Culinary **Location**: Park Hyatt Chennai **Position Summary**: As Chef de Cuisine at _Park Brasserie_, you will be responsible for conceptualizing menus, managing kitchen operations, maintaining hygiene standards, and delivering exceptional culinary experiences that align with the...

_**We are Hiring!!!**_ **Designation**: Arabian Chef **(Sous Chef)** **Industry**: Hotel Industry **Experience**: 7 - 8 Years 6 day's working & day Rotational shift **Salary**: 40k - 50k chefs from Middle East preferred **Location**: Egmore, Chennai. **Roles & Responsibilities**: - Assisting the Executive Chef: The sous chef supports the executive...

We are hiring for **Multi Cuisine Chef** Urgent requirement immidiately join **Gender : Male** Job location**:Chennai** **Key Responsibilities**: Prepare daily meals as per the preferences of the household. Create menus featuring a variety of cuisines (e.g., South Indian, North Indian,Continental, Desert ,Asian, Mediterranean, etc.). Cater to any...

Greetings from FOOD SCIENTIST, we are a multi-branded cloud kitchen who are operating more than 30+ brands with all cuisines. We are looking for expansion pan India. We are in need of skilled We are offering Full/Part Time jobs for Fast food Kitchen Executive - Will be involved in kitchen area, preparation of fast food as per SOP. It would be a great...