Multi Cuisine Chef

Urgently Required Zaitoon Group of Restaurant Position : Group Executive Chef (Experience in a multi-cuisine chain restaurant) Location : Chennai Exp : 12 years to 15 years Food and Accommodation Provided free Share Your CV Whatsapp : +91 95660 22652 **Job Types**: Full-time, Fresher Pay: ₹19,964.66 - ₹67,424.75 per month **Benefits**: - Food...

1) To know continental cuisine and help CDP / Senior CDP in preparing Measen pla. 2) Experienced Chef in continental cuisine will be prepared. 3) To prepare Pasta, pizza, Baked items, Italian Desserts. 4) Responsible for Indenting order of materials to help the sous chef. 5) To maintain the cleanliness of the kitchen as per standards. Pay: ₹13,000.00...

Summary **Job Title**: Chef de Cuisine - Park Brasserie **Department**: Culinary **Location**: Park Hyatt Chennai **Position Summary**: As Chef de Cuisine at _Park Brasserie_, you will be responsible for conceptualizing menus, managing kitchen operations, maintaining hygiene standards, and delivering exceptional culinary experiences that align with the...

**Job Title**: Personal Chef - Chairman’s Residence **Location**: Sholinganallur **Job Type**: Full-time **About the Role**: **Key Responsibilities**: - Prepare daily meals as per the Chairman’s family requirements. - Plan menus considering nutritional balance and variety. - Ensure cleanliness and hygiene in the kitchen at all times. - Maintain...

**We are Hiring!!!** **Designation**: Italian Chef (Arabian Cuisine) **Industry**: Hotel Industry **Experience**: 7 - 8 Years **6 day's working & day Rotational shift** **Salary**: 40k - 50k **chefs from Middle East preferred (Sous Chef)** **Location**: Egmore, Chennai. **Roles & Responsibilities**: - Assisting the Executive Chef: The sous chef...

**We are Hiring!!!** **Designation**: Italian Chef (Arabian Cuisine) **Industry**: Hotel Industry **Experience**: 7 - 8 Years 6 day's working & day Rotational shift **Salary**: 40k - 50k chefs from Middle East preferred (Sous Chef) **Location** : Egmore, Chennai. **Roles & Responsibilities**: Assisting the Executive Chef: The sous chef supports the...

**Job Description: Chef de Partie - Indian Cuisine** **Location**: Tandoori Tamashaa, Ilara Hotels **Reports To**: Sous Chef / Head Chef **Role Summary** The Chef de Partie - Indian Cuisine will oversee the preparation, cooking, and presentation of authentic Indian dishes, ensuring exceptional quality and adherence to restaurant standards. This individual...

_**We are Hiring!!!**_ **Designation**: Italian Chef (Arabian Cuisine) **Industry**: Hotel Industry **Experience**: 7 - 8 Years 6 day's working & day Rotational shift **Salary**: 40k - 50k chefs from Middle East preferred **(Sous Chef)** **Location**: Egmore, Chennai. **Roles & Responsibilities**: - **Assisting the Executive Chef**: The sous chef...

**Job Title**: Continental CDP (Chef de Partie) **Department**: Kitchen / F&B Production **Location**: CHENNAI **Job Type**: Full-time **Job Summary**: We are seeking a skilled and passionate **Continental Chef de Partie (CDP)** to join our culinary team. You will be responsible for preparing and presenting high-quality continental dishes, maintaining...

**Job Title: Area Chef** **Job Title**: Area Chef. **Location**: Chennai. **Company**: Pearltri Foods Pvt Ltd (Brand: Mani’s Dum Biryani). **Cuisine Expertise**: Indian and Chinese. **Experience**: 8(Eight) +years. **Communication Skills**: Tamil, Hindi, English. **System Knowledge**: Basic Excel, MS Word. **Education**: Any Diploma/Degree/ F&B...