Continental Chef
2 days ago
**Key Responsibilities**:
- Prepare and cook items on the café menu including:
- Gourmet **burgers** with various fillings and sauces
- A range of **pasta dishes** (white sauce, red sauce, pesto, etc.)
- Handcrafted **pizzas** with fresh toppings and homemade sauces
- Ensure all food is prepared fresh and presented attractively.
- Maintain consistency in taste, portion size, and quality.
- Assist in daily kitchen operations including prep work, inventory, and cleanliness.
- Monitor and maintain kitchen hygiene and food safety standards (as per FSSAI or local regulations).
- Coordinate with front-of-house staff for timely order delivery.
*
Pay: From ₹19,000.00 per month
**Benefits**:
- Food provided
Work Location: In person
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Continental Chef
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Continental Chef
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