Continental Chef

1 day ago

Teynampet Chennai Tamil Nadu, India Cafe Coffee House Full time

Overview:
Key Responsibilities:

- Prepare and cook Continental dishes following recipes and restaurant standards, ensuring consistency and quality.
- Oversee kitchen operations, including food preparation, cooking, and plating.Manage kitchen staff, providing training, direction, and motivation to maintain smooth workflow and high standards.
- Maintain cleanliness and organization in the kitchen, ensuring food safety regulations are followed.
- Handle restaurant orders promptly and efficiently, ensuring timely preparation and delivery of dishes.
- Coordinate with the front-of-house staff to ensure smooth communication and timely service.
- Ensure the kitchen is stocked with necessary ingredients and supplies, and manage inventory to avoid shortages.
- Monitor food quality and adjust recipes to suit customer preferences and ensure consistency.
- Assist in menu planning by developing new Continental recipes and seasonal specials.
- Follow health and safety standards to maintain a safe and clean working environment.
- Proven experience as a Restaurant Chef, particularly in Continental cuisine (2-3 years preferred).
- In-depth knowledge of Continental cooking techniques, ingredients, and food safety regulations.
- Ability to work efficiently under pressure and handle multiple orders in a fast-paced environment.
- Strong leadership skills with experience managing kitchen staff.
- Creative and innovative, with a passion for experimenting with new dishes and flavors.
- Excellent organizational skills, with the ability to maintain cleanliness and order in the kitchen.
- Ability to work flexible hours, including weekends and holidays.

Why Join Us?Growth Potential:
Opportunities to showcase your culinary creativity and grow within a reputable restaurant.Supportive Environment: Be part of a passionate team that values collaboration and innovation.

**Job Types**: Full-time, Permanent

Pay: ₹27,000.00 - ₹32,000.00 per month

**Benefits**:

- Health insurance
- Paid sick time
- Paid time off
- Provident Fund

Schedule:

- Day shift
- Morning shift
- Night shift
- Weekend availability

**Education**:

- Higher Secondary(12th Pass) (preferred)

**Experience**:

- Chef: 1 year (preferred)

**Language**:

- Hindi (preferred)

Work Location: In person

Application Deadline: 15/02/2025
Expected Start Date: 17/02/2025

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